After years of trying sauces, I’ve narrowed it down to the following, which I use for specific foods. These sauces compliment all of the foods I eat. 1: Sriracha – Asian dishes like noodles and some stir fry. 2: Sambal – Asian style grilled meats and meat dominant stir fry. 3: Louisiana brand hot sauce – fried chicken, Cajun food, biscuits and gravy. 4: El Yucateco green – eggs, tacos and other Mexican foods. 5: Haven’t locked in a wing sauce yet, but I usually revert to Frank’s extra hot.
Ne_Dragon_216
This is the way
Potato-nutz
Cabinet under my sink is full of sauces that didn’t make the cut to the shelf
7 Comments
Tabasco front line
Very similar to my shelf honestly
Great selection of sauces!
It’s beautiful 🥹
After years of trying sauces, I’ve narrowed it down to the following, which I use for specific foods. These sauces compliment all of the foods I eat.
1: Sriracha – Asian dishes like noodles and some stir fry.
2: Sambal – Asian style grilled meats and meat dominant stir fry.
3: Louisiana brand hot sauce – fried chicken, Cajun food, biscuits and gravy.
4: El Yucateco green – eggs, tacos and other Mexican foods.
5: Haven’t locked in a wing sauce yet, but I usually revert to Frank’s extra hot.
This is the way
Cabinet under my sink is full of sauces that didn’t make the cut to the shelf