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Butterfly Prawns w/ a Garlic Butter Sauce | #butterflyprawns #garlicbuttersauce
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Butterfly Prawns w/ a Garlic Butter Sauce | #butterflyprawns #garlicbuttersauce



Butterfly Prawns with a Garlic Butter Sauce | Perima’s Kitchen Recipe!
Ingredients:

1kg Butterfly prawns
Salt
Fresh Black Peppercorn
A Sprinkle Cayenne Pepper or Chilli powder
Squeeze of a Half a Lemon

A drizzle Oil
1.5tsp of Crushed Garlic
1tsp Butter

Garlic Butter Sauce:
2 heaped tsp of butter
A dash of olive oil
1.5tsp of Crushed Garlic

0.25tsp of Turmeric (optional)
0.5tsp of Roasted Coriander / Dhania powder

Salt ( if you’re not using salted butter )
Sprinkle of Mixed herbs
100ml of Pouring Cream ( or preferred thickness)

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Perima’s Kitchen – “Soul food like Amma use to make, sometimes with a twist”

20 Comments

  12. Iqbal Pillay

    Hi Solina.
    Thank you for this yummy recipe. So easy to follow.
    I prepared the prawns, garlic butter sauce with savory rice for our 43rd Wedding Anniversary lunch today.
    My husband says it was delicious 😋
    Thank you for making cooking enjoyable. All the best to you on your future endeavors.

  13. Iqbal Pillay

    Sorry, I forgot to mention that I used 250ml pouring cream to my sauce and it was thick and delicious .
    Kind regards, Rooksana

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