Ask any Greek child about their favourite meal and Makaronia Me Kima will be up there on the list! You will find many Greek recipes with variations of this delicious dish, but on today’s video we’re showing you a recipe we usually use in our family. It has less sauce but it’s very flavoursome and easy to make.

Please do not confuse this recipe with Spaghetti Bolognese, which is a traditional Italian recipe and has nothing to do with the recipe in this video.

If you want to know how to make Spaghetti Bolognese or any traditional Italian dish, then visit our favourite Youtube channel on Italian cuisine, Vincenzo’s Plate: https://www.youtube.com/c/vincenzosplate

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3 Comments

  1. Not massively different from a meat ragu…of course, no aromatics besides the bay leaf and onion. I've always loved the addition of all spice to meat stews – I assume is Greek?
    I love Vincenzo's Plate and I love Greekosphy 🙂Thanks
    Tony

  2. Love this recipe, is it possible to get written instructions added to the description of each recipe video? It would make following it much easier, since the recipe video is quite long it can be hard to remember all at once 🙂
    Many thanks

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