Greek Meatballs – Keftedes
What You Will Need For This Recipe:
500 gr of minced meat
1 onion minced
1 egg
5 slices of white bread for toast
Olive oil
Dried Spearmint
Dried Oregano
Salt & Pepper to taste
Milk
Cooking Oil
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14 Comments
Thank you i can't wait to try this ❤
Now, meatballs. My Julia cooking to do list is growing 😂..can't wait
❤❤❤
I just had Italian style meatballs for my Birthday dinner who doesn't love meatballs looks beautiful sis 😊
10 seconds longer doing it Gramma's way , but soooo Amazing. The taste & love is there. Thats how to feed family & friends. Love it Julia!!❤🙏
Think like to make this recipe l like the way you soak the bread in milk ❤
I’ve never tried spearmint in food this will be fun to make 😅
Love the way you explain all the process,soaking the bread in milk had never crossed my mind, doing it the old traditional way,that your grandma taught you,great!, that’s what I do When I cook Mexican plates that were shown to me and my sister by mom and grandma, even if it takes more time and effort,I’m sure the results are delicious,thanks for all you do Julia, you’re amazing ❤️
Thank you Sista Julia , interesting I definitely am going to try the old fashioned way it looks Amazing 😋 I can’t wait to make it. Ur awesome. ♥️🫶🏼✨🌈🌻
Thank U Ms. Juila' for Recipes- Homemade Fries taste way better than store or fast-food bought.
Kalimera Julia- I’m so excited you are sharing some wonderful recipes❤
I use to make these so yummyyy ❤
I’m going to prepare these meatballs for dinner today. Thank you Julia for inspiration. I knew I would find it here in your kitchen 🌺🤗🧆 Have a nice day ☀️
The recipes really good Julia. Thanks