Only had one slice of bread left so I carefully cut it in half to make this bacon, egg and cheese

by Punch_Your_Facehole

9 Comments

  1. ItalnStalln

    I’d love to have double the thin slices across the whole loaf. Sadly I only see keto bread (almost as good but more expensive) do thin sliced loaves

  2. theDreadalus

    Now with 50% fewer carbs!!! I don’t give a flip about carbs, but less bread is getting in the way of those delightful looking ingredients, which has to be a good thing.

  3. I never thought to do this and always make a half sandwich instead (literally did today for lunch).

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