Made a batch of japchae with a whole pack of flat glass noodles. It was SO delicious. I finally bought dried shiitake mushrooms again, and they make this recipe taste so good, I love the umai flavour they give.

This is just a quick pic of my half eaten noodles haha I had so much leftover that I was able to eat them for a few days after

by Helpful-Jackfruit-83

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