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17 Comments
Amazing video keep up the good work 👍
Oaxaca is pronounced “wahaka” btw
The best explanation ive found!
Whats the seasoning?
What seasoning and how many peppers
Wow, looks tasty!!!
What seasoning?????
One of my favorite things about smoking brisket is getting to make beef birria tacos with the leftover trimmings. You can even use some of the tallow/fat to fry the tortillas!
I cant eat spicy..😭 still good if i remove the peppers n stuff?
To be honest, you didn't have to use oil to cook your shells
What is the red chili recipe. For a 3lb chuck roast? Not so spicy please.
Can you pls put the full recipe on here ?
What kinda cheese?!?! Ahahah
the Pizza hut melts or Taco bell ???
( Pizza huts ) whaaaat
What kind of oil did you use?
Damn….
Girl this looks amazing