Early Xmas gift from my mother. I’m genuinely scared.
Early Xmas gift from my mother. I’m genuinely scared.
by insanemrawesome
12 Comments
insanemrawesome
Like, I’ve had reaper sauces before. But ***powder***? That’s a whole new level. The cloud of 2mil+ scoville coming off of this after shaking it onto my plate is going to be like walking into napalm.
stdio-lib
Might want to unseal and open it outside or in a well-ventilated location if you don’t want everyone in the room to be coughing for a while. 🙂 But that’s only when you first get it.
The way I use it is to turn it upside down and back right up really quickly (a “shake”) and then repeat that a number of times based on how much I want to burn my socks off.
One really nice thing about it is that you can make anything extremely spicy without altering the other flavors of the dish too much.
Enjoy!
DowntownBobbyBrown99
I have reaper powder as well, I put it on my hot Cheetos for a much better spice and taste. Just don’t over due it
SergeiMosin
I had that exact powder, it’ll KICK YOUR ASS, be careful. And make sure you don’t have a fan blowing when you use it.
Pitiful_Barracuda360
I’d like to try that. I asked my mum for some pepper related christmas presents as well.
Clear_Feature5856
Snort it.
sc666
i used to put this on my steak
i loved it
SpartanSteve63
Beware of fans when in use! That can turn into a spice bomb. With that being said, I have this and it rocks
ekib
Just remember, if you ain’t sneezing you ain’t seasoning
pcurepair
I have the same powder be very careful it is very potent do not get it around your eyes ears or nose use small amounts and then gradually upgrade to bigger it will light your ass on fire
VolitarPrime
This is some pretty serious powder. I love to sprinkle a bit on a bowl of chili.
12 Comments
Like, I’ve had reaper sauces before. But ***powder***? That’s a whole new level. The cloud of 2mil+ scoville coming off of this after shaking it onto my plate is going to be like walking into napalm.
Might want to unseal and open it outside or in a well-ventilated location if you don’t want everyone in the room to be coughing for a while. 🙂 But that’s only when you first get it.
The way I use it is to turn it upside down and back right up really quickly (a “shake”) and then repeat that a number of times based on how much I want to burn my socks off.
One really nice thing about it is that you can make anything extremely spicy without altering the other flavors of the dish too much.
Enjoy!
I have reaper powder as well, I put it on my hot Cheetos for a much better spice and taste. Just don’t over due it
I had that exact powder, it’ll KICK YOUR ASS, be careful. And make sure you don’t have a fan blowing when you use it.
I’d like to try that. I asked my mum for some pepper related christmas presents as well.
Snort it.
i used to put this on my steak
i loved it
Beware of fans when in use! That can turn into a spice bomb. With that being said, I have this and it rocks
Just remember, if you ain’t sneezing you ain’t seasoning
I have the same powder be very careful it is very potent do not get it around your eyes ears or nose use small amounts and then gradually upgrade to bigger it will light your ass on fire
This is some pretty serious powder. I love to sprinkle a bit on a bowl of chili.
This from the pepper palace?