Mediterranean Pepper & Feta Fusion is a delightful culinary creation that seamlessly blends the vibrant flavors of the Mediterranean region. This fusion dish combines the bold and robust taste of bell peppers with the rich and tangy notes of feta cheese, resulting in a harmonious and satisfying gastronomic experience.
The dish typically features colorful bell peppers, carefully roasted or grilled to enhance their natural sweetness and impart a smoky undertone. The peppers are then expertly paired with creamy and crumbly feta cheese, adding a luxurious texture and a burst of savory goodness. The feta not only complements the peppers but also contributes a delightful saltiness that elevates the overall flavor profile.
Ingredients
Red bell pepper – 3 large
Olive oil – 80ml (5 Tbsp)
Feta cheese – 200 gm (cut into small pieces)
Salt – 1 tsp (as per taste)
Chilli flakes – 1 tsp
Ground red pepper – 1 tsp
Apple cider vinegar – 2-1/2 Tbsp.
Walnut – 1/3 cup
Greek herbs
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3 Comments
Awesome recipe as always ❤
Wow super looking so good
What an amazing recipe and presentation ❤❤