There are different kinds. Some are pickled. Some are not. You can find them at Asian grocery stores
sir_blackanese
Sliced pickled daikon. You can also find yellow slices that are slightly sweeter. Check your local Asian market.
WanderingMustache
My motivation on monday.
CatRockShoe
Jellyfish
comeplague
Its jummy food
mdomo1313
Daikon radish. They don’t have a spicy flavor like red radishes, they’re very mild. I like to slice them thin like this to dip in hummus. No cooking required.
11 Comments
I really like them and would love to use them in my ramen at home, just not sure what they are!
Looks like thin daikon slices.
I think they are also called Radish
Daikon radish. [sometimes pickled](https://www.justonecookbook.com/pickled-daikon/)
Daikon radish
There are different kinds. Some are pickled. Some are not. You can find them at Asian grocery stores
Sliced pickled daikon. You can also find yellow slices that are slightly sweeter. Check your local Asian market.
My motivation on monday.
Jellyfish
Its jummy food
Daikon radish. They don’t have a spicy flavor like red radishes, they’re very mild. I like to slice them thin like this to dip in hummus. No cooking required.
Think it daikon that isnt pickled