Just got back from visiting family. First batch I had a chance to make.
by smotrs
4 Comments
SideshowMelsHairbone
That looks incredible!
hinman72
Looks good! I have 2 suggestions. I’d recommend going a little bit lighter char on the peppers, garlic, and tomatoes. With too much char it will cause the salsa to be a bit too bitter in my opinion. You want your salsa to be nicely balanced. I’d also remove some of the seeds from the jalepenos. Cuz the end result looks like it has a lot of seeds, and I think cutting back on them will giver your salsa a better texture.
Cheers to your future salsa endeavors!
nekoeth0
What’s the sprinkle on everything? Paprika? “Mesquite”? SPG?
4 Comments
That looks incredible!
Looks good! I have 2 suggestions. I’d recommend going a little bit lighter char on the peppers, garlic, and tomatoes. With too much char it will cause the salsa to be a bit too bitter in my opinion. You want your salsa to be nicely balanced. I’d also remove some of the seeds from the jalepenos. Cuz the end result looks like it has a lot of seeds, and I think cutting back on them will giver your salsa a better texture.
Cheers to your future salsa endeavors!
What’s the sprinkle on everything? Paprika? “Mesquite”? SPG?
Great color!