Gambas al Ajillo or Spanish Garlic Shrimp is Spain’s most popular tapa. This garlic shrimp recipe comes together in about 10 minutes and takes two simple components: the shrimp and the sauce. Big, juicy shrimp, swimming in a garlic olive oil sauce. Just add your favorite crusty bread to dunk in the sauce! #garlicshrimp #gambasalajillo #gambas #shrimprecipe #spanishtapas #tapas

https://www.themediterraneandish.com/gambas-al-ajillo-spanish-shrimp/

Spain’s most popular tapa, Gambas al Ajillo or  garlic shrimp, comes together in less than 10 minutes and it’s always a hit every single time  I make it I mean who doesn’t love large juicy   shrimp swimming in a garlicky olive oil wine  sauce with just the right amount of spice

You  don’t need to tell them how easy it is it’s fancy  take the compliments it’s a keeper follow for more

4 Comments

Write A Comment