Neapolitan with jamon. 1,000 degrees (indoor pizza oven)
Neapolitan with jamon. 1,000 degrees (indoor pizza oven)
by Adequateblogger
4 Comments
AspiringOccultist4
This looks absolutely delicious, especially the crust!
Adequateblogger
My first test out of the Effeuno (P134HA 509) indoor pizza oven – full review should be up on the site + channel mid-week. Cooked for 65 seconds right around 1,000F.
65% hydration from poolish, Bianco DiNapolo tomatoes, local mozz, jamon, basil.
Golden_d1ck
Damn. I thought the jamon guy was posting here. But no dog..
Slacker_75
Looks good but you’d think their would be more leoparding at 1000°
4 Comments
This looks absolutely delicious, especially the crust!
My first test out of the Effeuno (P134HA 509) indoor pizza oven – full review should be up on the site + channel mid-week. Cooked for 65 seconds right around 1,000F.
65% hydration from poolish, Bianco DiNapolo tomatoes, local mozz, jamon, basil.
Damn. I thought the jamon guy was posting here. But no dog..
Looks good but you’d think their would be more leoparding at 1000°