Check out this amazing seafood salad my mom made! Christmas is here!
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Hey what’s going on everybody how’s everyone doing today I’m going to show you guys a traditional Italian Dish that we make here every Christmas fruti de which translates to fruits of the ocean fruti fruits D of De M ocean marine m in Italian all right look at this
Baby what do you say I give you guys a look at how we made this thing my mom made it a little bit under my Direction but she made this this is her recipe every year we do this we always Tinker with it what do you say we go sit down
And go eat folks all right ladies and gents here we go uh now uh I I took this home because there’s no room in her fridge so I’m keeping it in my fridge I’ll let you know know what it consists of now the reason why we make
It early is because it needs to marinate in the lemon juice you see the lemon juice on the bottom and you have to keep turning it you have to keep turning it I’ll tell you what the salad consists of uh this FR obviously there’s some squid
There uh there squid rings okay we have some baby scallops we have some PPO AKA octopus let me zoom in here see the octopus lots of lemon lots of lemon you have to keep turning it there’s some black olives oh there’s some scili see the scili scili lots of parsley along with
The black olives lots of celery in the mix some celery there some scili of course you can’t have a fru deari without the shrimp right there’s more of the popo and there’s clams look at the pre- shocked clams oh man if you could only smell this thing the lemon the
Lemon the octopus the the the clams the what else am I missing something there’s a scili look at that look at that Spoonful right there clam shrimp Calamar celery olives the lemon so oh yeah we make it early because uh you got to keep turning it cuz you know
The lemon juice sinks to the bottom so you want to keep turning it get it marinated ated there’s another scallop look at the scallop baby scallop I like the baby scallops because they’re a little sweet not too bitter this is healthy stuff here guys we’re talking major om Omega 3s right here
Major major Omega-3s look at the octopus look at that the olives the the celery the squid the lemon gods I’m going to dip into this uh it’s going to taste better um as the days go by as the lemon begins to soak the fish um I’m trying to look for more
Clams here’s a clam here’s some clams on the shrimp let’s look for more clams there’s another clam with the shrimp see that check out the scallops guys with the bulp on the octopus look at the scallops baby scallops look at the clams oh my God look at the celery the olives the
Lemon juicy baby dripping in olive oil and lemon let’s see what we got in here I don’t know if I’m missing anything I showed you the shrimp look at the scallops the squid rings now she chopped in half look at all those scallops The Parsley the olive
Going try it out you know let’s see how it’s going it’s going to taste better in a few days again it needs to marinate in the lemon and the olive oil the octopus is so tender the celery EGS a nice crunch wow really good wow here’s some octopus with with
An olive and some celery you know how much it cost to make this thing cheers everybody Merry Christmas happy holidays eat well and be well until next time this is Antonio signing off

8 Comments
Looks good. I didn’t know the shelf life was more than 24 hours. I had thought it had to be eaten right away
What a great looking seafood dish. It has really good flavors in it. Hope you have a Merry Christmas and Happy Holidays. Cheers, Antonio! 👍🏻👍🏻✌️
Is there anyway to omit or substitute the octopus? I got sick on it years ago now I can't stand to look at it. The rest of the seafood salad would seem absolutely delicious 😋
Looks amazing. Wish the dish was more affordable to make!
That looks amazing Toto
Yummy 😊. Great job. Thank you 😊
Wow that looks amazing! I've never seen octopus at store or had the bravery to try cooking from full octopus even if I did. I want to now tho
Nailed it 👍👍👍😋