A friend is on a deployment in Korea and sent me these to try. Not sure how this is going to go.
A friend is on a deployment in Korea and sent me these to try. Not sure how this is going to go.
by b_house
31 Comments
ArghZombiesRun
Shin Ramyun is the absolute KING of flavour.
Feelgood11jw
The one in the middle are my favorite. Add an egg and a slice of cheese
AncientCycle
Nothing crazy spicy here just yummy
Middle one with a soft boiled/poached egg and throw in whatever meat you want and it’s delicious
TheSamsquatch45
Shin is so bomb.
CaptainAP
Middle one is my fav of those 3
Tnally91
As everyone else has said Shin is top tier.
Koreangonebad
The middle one. Add egg and kraft single cheese at end of cook. Don’t use that fancy bullshit cheese.
Crystalizeh2o
I love spicy food and I tried Buldak last seen and it was a nightmare lol 😂
puffpunk69
shin ramyun is a staple in korean households. you can add spring onions and drop an egg to poach inside and even a slice cheese to make it creamy. there’s also a ramen trend of adding kewpie mayo without the soup and it’s pretty good with the shin. never tried the other two but they look pretty interesting.
JetsBD
Well, if he’s any type of friend, I bet he searched high and low for the hottest of the hot. That’s what friends do!😂
not_ray_not_pat
The Buldak on the left is part of a series of noodles you can get here that are typically solidly spicy and delicious (it’s the 2x and 3x that can be truly challenging). Note that they are a sauce noodle, not a soup (drain it then add the flavour packets).
This one is Jalapeño Cheese flavour which I’ve never seen in North America but I’d be excited to try!
You should definitely try the original Buldak Black noodle and some of the other flavours! I love the carbonara and the curry variants.
kimchijodyboi
I can confirm the ramen in Korea is different than the ones made and distributed in the US. Regulations demand the content of the powder be different here. The ones in Korea pack more flavor in a way that I cant describe other than straight up better.
kittymwah
get ready for the shin addiction
SpeckSchinken
To the toilet?
Up2Eleven
Shin is the best packaged ramen there is, I think.
jimmyray1001
Middle is my go to. add an egg when it’s cooking and chuck in leftovers. Banging.
Yoda2000675
That middle one is delicious, it has been a regular of mine for a decade
NoobieShroomie
Shin black is duh best
Infamous-Operation76
Take that Shin, boil the noodles by themselves, take the seasoning packet, veggies, a spoon of cream cheese and about a tablespoon of water, melt/stir all that together, stir in noodles.
Forward_Peak1250
Shin noodles r the best they sell them in the UK I eat one almost everyday and then crack an egg in the broth and microwave its like a noodle broth omelette really nice
Livingthedream2000
I’ve had two of the three. Get them at a market outside Dallas. Not very hot, just tasty.
threemandarinz
Shin
esobofh
Shin black is amazing.. expensive here but super delicious.
Voiceofshit
What a good friend. HE goes on deployment and YOU get a care package 😂
EfficientIndustry423
2 out of three of those can be purchased at supermarkets in the US.
ASAPSocky
Is the korean version of shin any different from the US version?
m00-00n
Shin Ramyeon is the goat. They make this dry version too which tastes great, I feel it really brings out the best flavor.
Scruffy_Nerf_Hoarder
Straight to the bathroom is my guess
mickcandy
They are tasty not mega hot
sometimesifeelgood
I basically live off of shin black noodles. The kind with the bone broth is so delicious
superpie12
I get all that at my local grocery store in the southern US.
31 Comments
Shin Ramyun is the absolute KING of flavour.
The one in the middle are my favorite. Add an egg and a slice of cheese
Nothing crazy spicy here just yummy
Middle one with a soft boiled/poached egg and throw in whatever meat you want and it’s delicious
Shin is so bomb.
Middle one is my fav of those 3
As everyone else has said Shin is top tier.
The middle one. Add egg and kraft single cheese at end of cook. Don’t use that fancy bullshit cheese.
I love spicy food and I tried Buldak last seen and it was a nightmare lol 😂
shin ramyun is a staple in korean households. you can add spring onions and drop an egg to poach inside and even a slice cheese to make it creamy. there’s also a ramen trend of adding kewpie mayo without the soup and it’s pretty good with the shin. never tried the other two but they look pretty interesting.
Well, if he’s any type of friend, I bet he searched high and low for the hottest of the hot. That’s what friends do!😂
The Buldak on the left is part of a series of noodles you can get here that are typically solidly spicy and delicious (it’s the 2x and 3x that can be truly challenging). Note that they are a sauce noodle, not a soup (drain it then add the flavour packets).
This one is Jalapeño Cheese flavour which I’ve never seen in North America but I’d be excited to try!
You should definitely try the original Buldak Black noodle and some of the other flavours! I love the carbonara and the curry variants.
I can confirm the ramen in Korea is different than the ones made and distributed in the US. Regulations demand the content of the powder be different here. The ones in Korea pack more flavor in a way that I cant describe other than straight up better.
get ready for the shin addiction
To the toilet?
Shin is the best packaged ramen there is, I think.
Middle is my go to. add an egg when it’s cooking and chuck in leftovers. Banging.
That middle one is delicious, it has been a regular of mine for a decade
Shin black is duh best
Take that Shin, boil the noodles by themselves, take the seasoning packet, veggies, a spoon of cream cheese and about a tablespoon of water, melt/stir all that together, stir in noodles.
Shin noodles r the best they sell them in the UK I eat one almost everyday and then crack an egg in the broth and microwave its like a noodle broth omelette really nice
I’ve had two of the three. Get them at a market outside Dallas. Not very hot, just tasty.
Shin
Shin black is amazing.. expensive here but super delicious.
What a good friend. HE goes on deployment and YOU get a care package 😂
2 out of three of those can be purchased at supermarkets in the US.
Is the korean version of shin any different from the US version?
Shin Ramyeon is the goat. They make this dry version too which tastes great, I feel it really brings out the best flavor.
Straight to the bathroom is my guess
They are tasty not mega hot
I basically live off of shin black noodles. The kind with the bone broth is so delicious
I get all that at my local grocery store in the southern US.