I always found the beef to be too chewy and lacking flavor. Chicken was much better.
Question is: what did you eat while you were waiting for these to cook for 45 minutes?
Neverland_survivor
We’ll just tell your mother we ate them all
ReasonableVictory248
These things did slap
TokenOpalMooStinks
Have you tried the sausage and gravy pot pie by Banquet? 30 minutes at 375 in the toaster oven. Damn, best buck I’ve spent in a long time.
Low_Teq
We used to eat those things for dinner pretty often in the late 80s/early 90s. Then we stepped it up to the encore chicken Parmesan and Salisbury steak trays.
7 Comments
A man/woman of culture, I see 🤌
I always found the beef to be too chewy and lacking flavor. Chicken was much better.
Question is: what did you eat while you were waiting for these to cook for 45 minutes?
We’ll just tell your mother we ate them all
These things did slap
Have you tried the sausage and gravy pot pie by Banquet? 30 minutes at 375 in the toaster oven. Damn, best buck I’ve spent in a long time.
We used to eat those things for dinner pretty often in the late 80s/early 90s. Then we stepped it up to the encore chicken Parmesan and Salisbury steak trays.
Reminds me of Sweeney Todd