How to Cook a LOBSTER ROLL (Step by Step, Steps)

RECIPE LOBSTER ROLL
* Steam Lobster 8 -10 Minutes

* Lobster Seasoning:
Cooked Lobster
1 Tbsp Mayonaise
1/4 Tsp Celery Salt
1/4 Tsp Old Bay Seasoning

*Bread Dough:
1 Cup Warm Water
1 Tbsp Yeast
1 Tbsp Sugar
1 Cup Milk
1 Egg
3 Cups Flour
1 Tsp Salt

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#Lobster
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Buddha life such a beautiful thing don’t you think if you guys are drawing this contact if you like this content here also click up a bell come on be a part of the notification alright here we go guys today we are cooking some lobster roll

So we have water steaming I got a pound maybe a pound pound in a quarter pound I don’t know a pound I’ll say a pound of lobster tail here all we’re gonna do stick this bad boy in Wow put the lid back on steam for 8 to 10

Minutes I my buns 1 cup warm water to this 1 tablespoon of dry yeast let’s see this beautiful Yi’s tapes with sugar you mix this thing very well let this exact today’s room you see all that beautiful home there use activated I’m gonna go in

With cup of milk 1 crack egg and you fall win with 2 cups of flour teaspoon salt all right nothing do it take that beautiful spatula mixes in all we’re looking for guys come on we know this it’s a different dough today guys so I’m

Not sure if you guys do you know this but it’s a nice sticky consistent though a very sticky very very sticky hey don’t want not be two and a half cups of flour healthy hey yeah we mix this in I bake by feel alright

So goes two and a half cups of flour do a cup of water a cup of milk 1 egg 1 tablespoon yeast 1 tablespoon of sugar and a teaspoon of salt you know what I lied so another half a cup alright feels better so three cups all day a flower

Alright after 10 minutes of just stirring it up this is the consistency I want okay low oil on the sides you’re gonna cover this for one hour this ready okay leave the flops are be so it comes down then we’ll just break through it alright how does dismantle a lobster

Pick a nice pair of scissors you guys want good pairs of scissors check out Wilson Wang as ethic on instagram guys used to wipe another way for I keep saying it guys the NAG dealer yeah so he has really good scissors okay you’re gonna take this beautiful napkin

please be careful like so okay don’t you finish crushing it just peel away from you we’re just gonna dress about tablespoon of mayonnaise I got a bit of clam mathil seasoning or seller seasoning some old bay here I’m gonna do 1/4 teaspoon will just – that fresh that’s it in the

Fridge when our in bread dough nice and wrinkly hey we play with the snow for a bit just a tad yes I got a bread pan will bear generously all I’m gonna do drop a half of this portion in like so okay like so I’m gonna let this proof for

Additional 40 more minutes before I start baking few minutes in brass nice and proof I’ve got some egg and melt here which I was gonna up lightly paladin Oh No burst the bubble I’ve a preheated at 375 toss it in second wrap for 18 to 20 minutes all right here we go

Our beautiful bread so it’s been nice and cool all I’m gonna do lobster rolls it’s kind of victory so I’m just gonna do nice thick slices like so there’s one still hot guys there’s two I don’t think we even have that much lobsters for this hey I’m very happy on the outcome

Accompanying good that looks hell is that cornbread hey does look at a cornbread it’s beautiful cornbread I’m let this cool for a bit guys then we got a toast both side with butter hey some girl this garlic spread again guys from Johnny’s all right down some yet like so we’re

Gonna give this lobster Roe a nice beautiful garlic butter cake best thing ever guys if you guys have not tried this fragra here I’m not even gonna be fret but J guys this stuff is legit put it in anything put any noodles put in an

You can put it in butter I make the best garlic spread ever Louis that’s absolute red how’s that cornbread let’s go shall we the garlic butter again come through one for me one for you yes – lobster rolls at your door fresh homemade bread good old officer and some garlic bad huh

Come through yet come through all right let’s do this guy’s locks are waving without the line first guys bye-bye this quick time best lobster roll you guys are popping them off like promising ray my mom super pissed you’ll call that bread dough worked so well with the lobster roll I’m kidding

So spongy and soft on most amazing this thing ever subjected mmm-hmm that bread game oh I don’t know how I did it but I did it hey guys hope you guys enjoy don’t forget to subscribe you have peace