Slaw Dressing

Ingredients

• ¼ cup low-fat mayonnaise
• ½ cup nonfat sour cream
• ¾ cup white vinegar
• ½ cup apple juice
• 2 tablespoons lemon juice
• ¾ cup sugar
• ½ tablespoon salt
• 1 tablespoon white pepper
• ½ tablespoon celery seed
• 2 tablespoons dried dill

• Nutritional Information

  • Nutritional analysis per serving (2 servings)

    673 calories; 34 grams fat; 6 grams saturated fat; 3 grams monounsaturated fat; 0 grams polyunsaturated fat; 89 grams carbohydrates; 1 gram dietary fiber; 82 grams sugars; 2 grams protein; 41 milligrams cholesterol; 1924 milligrams sodium

  Note: Nutrient information is not available for all ingredients. Amount is based on available data.
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Preparation

1. Mix all ingredients, and chill.