I add a few dashes to my bourbon and water for a spicy cocktail. It’s also a good addition to add a layer of spice to an old fashioned.
by Britt_Happens
4 Comments
Odin_67
I’d like to try it. Imagine it’s to use primarily for cocktails. Be good in a margarita or Bloody Mary. Even a few dashes in your favorite soda.
Internal_Radio1530
use it for cocktails when we dont carry fresh jalapenos for spicy margs in the winter. Also hear me out. A few shakes of this in some homemakde eggnog to help bring out those spice notes. There is so much fat and sugar itll round out and just express as more of a robust nutmeg and cinnamon note. Its been my (not so) secret ingredient for a few years now.
Far_Blackberry_5763
I use lots of bitters (and this) in bubbly water
KraziEyezKillah
I use it for spicy margaritas and ranch waters – tasty stuff!
4 Comments
I’d like to try it. Imagine it’s to use primarily for cocktails. Be good in a margarita or Bloody Mary. Even a few dashes in your favorite soda.
use it for cocktails when we dont carry fresh jalapenos for spicy margs in the winter. Also hear me out. A few shakes of this in some homemakde eggnog to help bring out those spice notes. There is so much fat and sugar itll round out and just express as more of a robust nutmeg and cinnamon note. Its been my (not so) secret ingredient for a few years now.
I use lots of bitters (and this) in bubbly water
I use it for spicy margaritas and ranch waters – tasty stuff!