napa cabbage wraps with ground beef! would be good with any cabbage or lettuce. browned 8oz ground beef (93/7) in sesame oil, then added soy sauce, ginger, garlic, onion, gochugaru, rice wine vinegar, & brown sugar. topped with a scallion & some sesame seeds
by snorp_the_bold
3 Comments
looks amazing
I recently made cabbage rolls and love them.
I think I am actively going to start using cabbage more often and this has given me a lot of great meal ideas!!!
Get in ma belly