ALKALINE ELECTRIC ITALIAN DRESSING | THE ELECTRIC CUPBOARD

ALKALINE ELECTRIC ITALIAN DRESSING | THE ELECTRIC CUPBOARD

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Ingredients:
This Alkaline Electric Raw Italian dressing is a vegan and plant based dish.
-Shallots: http://amzn.to/2tMYDZx
-Red Bell Peppers
-Key Limes: http://amzn.to/2stfNgS
-Extra Virgin Olive Oil: http://amzn.to/2u8Kp4u
-Sea Salt: http://amzn.to/2pMrafm
-Red Pepper Flakes: http://amzn.to/2taQDUu
-Thyme: http://amzn.to/2tnCKiH
-Oregano: http://amzn.to/2tMwodw
-Mason Jars: http://amzn.to/2tMmtEP

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Hey guys we’re back with another episode a Italian dressing which it can also be used for dressing marinade pasta salads whatever you prefer and you know I’m Italian so there’s going to be a lot of Italian dishes so this one you had to knew what was coming

So I’m gonna have you put this together we’re going to need 1/4 cup of olive oil extra virgin get yourself like a mason jar or something glass that you’d like to put your dressing in next you’re going to need 2 tablespoons of minced shallots the reason why we’re using

Shallots because shallots give off like a garlicky flavor yes you don’t have shouts you can use regular onion but make sure it’s cut really fine and use 3 tablespoons so get those into your jar then you’re going to be 1 tablespoon of minced red pepper 1/4 teaspoon of time and that he has

Here is 1 teaspoon of oregano now you can use oregano or basil one or the other they are both going to give you a delicious flavor all right and the next one is 1 teaspoon of sea salt Oh yep this here this is 2 tablespoons of water

Spring water yep of course mmm we have here 1 tablespoon hold it down and then one teaspoon of key lime juice so that’s 1 tablespoon and we want 2 teaspoon if you want it zesty ER after you make this let it sit for one day and if you still

Want to test your add another the juice of one key lime at a time and then shake it and taste it this is one tablespoon of agave and play around there guys I got to get all of that out that’s a good movie and this last one is optional as

You can do 1 pinch of red pepper flakes or you can use cayenne I’m is a nice big fish perfect BAM then you’re just going to need your lid you’re going to shake it up get the little baby yes I do it upside down shake it really good and you’re

Gonna want to let it sit in the fridge for at least a couple of hours before you attempt to use it as a marinade or on a dressing or whatever because the longer it sits the better it tastes it gives the vegetables and the herbs a

Chance to manage it and get marry with each other so overnight it tastes even better and you can use this to marinate anything you like you got stuff going on the grill this year you know you can marinate them and let them soak in it for a couple

Hours to overnight whatever you like all right I just want to throw this little clip in here in case so anybody wasn’t sure or was a little confused when I said you could use this as a marinate in case you want to do some grilling this

Summer if you’re going to use this as a marinate and then you’re going to later put that food that you marinated on the grill you want to replace this oil with grapeseed oil because you’re not supposed to heat olive oils use it on your salad yes there we are good an

Alkaline Italian dressing sweet look got it all the color super easy to make make it ahead of time and let it sit and bring out that wonderful flavor yes and like I said if you want it zestier um then you just add more lime juice also

If you do not have lime juice one other thing you can use if you cannot find key limes you can use tamarind concentrate you would use one teaspoon with the same recipe we did but one teaspoon of camera camera concentrate you would add more to

Your taste but you need to let it sit before you add more all right guys I really hope you enjoyed this video don’t forget to give it a thumbs up comment like subscribe and let us know what you thought of the recipe I can’t stop shaking it alright guys we’ll see you in

The next video peace out bye