HARDBODY CHICKEN RECIPE | How to Cook Hardbody Chicken | Chicken stew /Umleqwa

#hardbodychicken #hardbody
Hello my fam, let’s make hardbody chicken. This chicken was mouthwatering ok.

here’s how I made it.

Ingredients:
Hardbody chicken
1 onion chopped.
1 grated tomato
Bell peppers
1 chicken stock pot (Knorr or any brand that you have)
Water
2 cups of chicken stock (that was kept aside)
1 Tbsp of six gun or chicken spice or all-purpose seasoning
1 tsp Italian herbs
1 tsp turmeric
1 Tbsp olive oil

Method
1. Cut your hardbody into desired pieces and add water to fill the pot.
2. Add 1 tbsp Six-gun spice or chicken spice or all-purpose seasoning.
3. Cover with a lid and cook for 1hour 30 minutes on medium heat.
4. After 1 hour 30 minutes, pour the remaining stock into a separate container and set it aside.
5. In the same pot, drizzle oil, add 1 chopped onion and bell peppers.
6. Add 1 tsp six-gun, or (chicken spice or all-purpose spice) 1 tsp Italian herbs, 1 tsp turmeric spice.
7. Add 1 grated tomato
8. Add 1 stock pot of chicken stock as well as 2 cups of the remaining stock from earlier and 2 cups of water.
9. Cook for 1 hour 30 minutes. Please keep adding water until your chicken is nice and soft.

10. Note: the chicken stock pot will ensure that your meat doesn’t get diluted from adding all the water.

11. Serve with rice or pap or steamed bread.

Thank you so much for watching
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Pananachannel@gmail.com
Monicah

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Happy Cooking Fam 🙂
Love lots
Monicah
PananaTV

Hello hello my beautiful family welcome to banana tv my name is Monica today we are making hot body chicken this is one of my favorite things to cook I really really enjoy this Meet hey fam please don’t forget to subscribe and like this video if you enjoy it let’s cook my Fam I bought this hot bodyy chicken fresh from this other lady in kyami she normally Parks the car on the side of the road I think this street name is Walton Road and whin Avenue I’m not sure you can check that out but hey fam I’m

Just curious please let me know in the comment section if you eat the head I’m just Curious Okay To make this chicken I’m not going to Brown it first so I’m just going to add it directly into the pot add water and add 1 tbsp of six gun or chicken spice or you can use allp purpose seasoning for me I used 1 tbsp of six gun and then

Close it and allow it to cook for a whole hour and 30 minutes keep adding water if you need to I added about two more Cups nice it smells so Divine in here it’s an hour and 30 minutes later so now we what we’re going to do is we’re going to pour this chicken stock into a container and set it aside we’re going to use it later on after we add our onions and Peppers so now what we’re going to do is add one chopped onion and add bell peppers and mix everything well and then add one extra teaspoon of six gan just to make sure that there’s very nice flavors in our chicken remember if you don’t have six

Gun in your country you just have to use allp purpose seasoning or chicken stock I mean or chicken spice and I’m just going to add in turmeric I’m also going to add salt just a touch of salt and black pepper lastly we adding one teaspoon of Italian

Herbs and then we going to go in with 2 cups of the chicken stock that we left earlier and then add more water I would say about 3 or two cups of water now I’m adding one grated tomato then I’m going to mix very well and then allow my beautiful chicken to

Simmer for another 1 hour 30 minutes make sure the med the heat is on medium and just leave this thing to do its thing it will be so delicious soft and full of flavor without being complicated with a lot of spices There we go my family we are done total cooking time was 3 hours this was so tasty soft succulent it was just really really amazing chicken you can bite even into the bone that’s how soft the meat was please let me know in the comment section if you do try this

Recipe I look forward to him from You Yeah Quick taste test and before I do that please don’t forget to like this video If you enjoyed it and please subscribe leave me some yellow heart in the comment section and guys do you eat the head I’m really really curious please let me know type yes I do or no I

Don’t this meat was delicious soft succulent the sauce or the soup was just so nice not too thick not too watery the balance was just topnotch so I really really enjoyed it I hope you try it and let me know if you do thank you so much for watching again

Bye family see you in the next One a