Cooked my first steak last night with Kenji’s reverse sear. and his fingerling taters recipe!by eg00dy 3 Comments eg00dy 2 years ago Probably unnecessary, but: https://www.seriouseats.com/reverse-seared-steak-recipeand taters: https://www.seriouseats.com/crispy-potatoes-garlic-parmesan-butter-recipe hesperus_is_hesperus 2 years ago looks delicious man El_Chelon_9000 2 years ago Reverse sear really is the best way. Bravo!Write A CommentYou must be logged in to post a comment.
eg00dy 2 years ago Probably unnecessary, but: https://www.seriouseats.com/reverse-seared-steak-recipeand taters: https://www.seriouseats.com/crispy-potatoes-garlic-parmesan-butter-recipe
3 Comments
Probably unnecessary, but: https://www.seriouseats.com/reverse-seared-steak-recipe
and taters: https://www.seriouseats.com/crispy-potatoes-garlic-parmesan-butter-recipe
looks delicious man
Reverse sear really is the best way. Bravo!