Prepare Smoker or Grill for indirect cooking at 375⁰ Cut each thigh into bite size portions. Wrap each piece with ½ slice of bacon and secure with a toothpick. Combine the brown sugar, bbq rub, turbinado, and cayenne in a small bowl and sprinkle over all sides of the bacon wrapped chicken. Place the chicken bites onto the grill and cook for about 45 minutes or until the bacon is completely brown and sticky. (I cook them on a small rack to make it easier). Serve with your favorite dipping sauces.
661asshole
16oz Boneless, Skinless Chicken Thighs (white meat can be substituted) 12 slices Bacon (cut in half) ½ cup Brown Sugar 2 Tablespoons Killer Hogs The BBQ Rub 2 Tablespoons Turbinado Sugar ½ teaspoon Cayenne Pepper
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Recipe please
Prepare Smoker or Grill for indirect cooking at 375⁰
Cut each thigh into bite size portions. Wrap each piece with ½ slice of bacon and secure with a toothpick.
Combine the brown sugar, bbq rub, turbinado, and cayenne in a small bowl and sprinkle over all sides of the bacon wrapped chicken.
Place the chicken bites onto the grill and cook for about 45 minutes or until the bacon is completely brown and sticky. (I cook them on a small rack to make it easier).
Serve with your favorite dipping sauces.
16oz Boneless, Skinless Chicken Thighs (white meat can be substituted)
12 slices Bacon (cut in half)
½ cup Brown Sugar
2 Tablespoons Killer Hogs The BBQ Rub
2 Tablespoons Turbinado Sugar
½ teaspoon Cayenne Pepper