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Creating the biggest, most gigantic pizza with every topping imaginable would be quite an endeavor! Here’s a recipe for a massive pizza that will surely impress:

Gargantuan Supreme Pizza

Pizza Dough:

10 pounds (4.5 kg) all-purpose flour
4 tablespoons active dry yeast
4 tablespoons sugar
6 cups warm water
1/2 cup olive oil
4 tablespoons salt
Toppings:

10 cups pizza sauce
20 cups shredded mozzarella cheese
5 pounds (2.25 kg) pepperoni slices
5 pounds (2.25 kg) Italian sausage, cooked and crumbled
5 pounds (2.25 kg) sliced mushrooms
5 pounds (2.25 kg) sliced bell peppers (assorted colors)
5 pounds (2.25 kg) sliced onions
5 pounds (2.25 kg) sliced black olives
5 pounds (2.25 kg) sliced green olives
5 pounds (2.25 kg) sliced tomatoes
5 pounds (2.25 kg) sliced ham
5 pounds (2.25 kg) cooked and crumbled bacon
5 pounds (2.25 kg) cooked and sliced chicken breast
5 pounds (2.25 kg) sliced pineapple
5 pounds (2.25 kg) chopped jalapeños (for those who like it spicy)
5 pounds (2.25 kg) sliced artichoke hearts
5 pounds (2.25 kg) cooked shrimp
5 pounds (2.25 kg) cooked lobster meat
5 pounds (2.25 kg) cooked crab meat
5 pounds (2.25 kg) sliced steak
5 pounds (2.25 kg) cooked ground beef
5 pounds (2.25 kg) cooked ground turkey
5 pounds (2.25 kg) cooked ground lamb
5 pounds (2.25 kg) cooked ground buffalo
5 pounds (2.25 kg) cooked ground chicken
5 pounds (2.25 kg) cooked ground venison
5 pounds (2.25 kg) cooked ground wild boar
5 pounds (2.25 kg) cooked ground kangaroo (for adventurous eaters)
5 pounds (2.25 kg) cooked ground ostrich
5 pounds (2.25 kg) cooked ground elk
5 pounds (2.25 kg) cooked ground bison
5 pounds (2.25 kg) cooked ground alligator
5 pounds (2.25 kg) cooked ground rattlesnake (again, for the adventurous)
Optional Garnishes:

Fresh basil leaves
Grated Parmesan cheese
Crushed red pepper flakes
Instructions:

Prepare the Dough:

In a large mixing bowl, combine warm water, sugar, and yeast. Let it sit for about 5 minutes until frothy.
Add olive oil and salt to the yeast mixture.
Gradually mix in the flour until a dough forms.
Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic.
Divide the dough into two equal portions, as you’ll need a massive amount for this pizza. Each portion should be enough for a standard large pizza, but we’re going bigger here!
Let the dough rise in a warm place for about 1 to 1.5 hours, or until doubled in size.
Preheat the Oven and Prepare Toppings:

Preheat your oven to 450°F (230°C). If you have access to a commercial kitchen with a larger oven, even better!
Prepare all the toppings by cooking and slicing them as necessary. You’ll need a lot of workspace and helpers for this step!
Assemble the Pizza:

Roll out each portion of dough into a massive circle. You may need to do this directly on baking sheets or pizza pans.
Spread a generous amount of pizza sauce over each dough circle.
Sprinkle a mountain of shredded mozzarella cheese over the sauce.
Now, here comes the fun part: pile on all the toppings! Be creative and cover every inch of the pizza with a variety of meats, vegetables, and seafood. You might need more than one layer of toppings to fit everything.
Once the pizza is loaded with toppings, carefully transfer it to the preheated oven.
Bake the Pizza:

Bake the pizza in the preheated oven for about 20-25 minutes, or until the crust is golden brown and the cheese is bubbly and melted.
Serve and Enjoy:

Carefully remove the gigantic pizza from the oven.
Let it cool for a few minutes before slicing. You may need some serious cutting tools for this task!
Garnish with fresh basil leaves, grated Parmesan cheese, and crushed red pepper flakes if desired.
Serve slices of this epic pizza to your hungry guests and prepare for their amazement and delight!

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Imagine a pizza so large it could feed a small village a pizza so loaded with toppings it’s a smorgus board of flavors in every bite picture a crust golden and crisp giving way to a symphony of ooey gooey cheese vibrant fresh vegetables and succulent Savory Meats this my

Friends is the gargantuan Supreme Pizza to embark on this culinary Adventure start with a mountain of flower a good pinch of salt a Sprinkle of sugar and a hearty dose of yeast mix them together until they resemble a snow dusted land landcape then add a generous glug of

Olive oil and enough warm water to transform this dry terrain into a Supple elastic dough knead it with love and patience until it’s as smooth as a baby’s cheek Once the dough is ready let it rest like a sleeping giant it needs time to rise and achieve its full

Potential in the meantime let’s turn our attention to the toppings for the sauce combine plump ripe tomatoes with a medley of herbs and spices simmer this concoction until it’s Rich thick and bursting with flavor next gather an array of toppings that would make a rainbow jealous think green peppers red

Onions Golden corn purple olives and white mushrooms then assemble an army of meats pepperoni sausage bacon and ham don’t forget the cheese a blend of mozzarella cheddar and Parmesan waiting to melt into a glorious stringy Delight Once the dough has doubled in size roll it out until it’s as big as your

Ambition spread the sauce generously creating a vibrant canvas for the Masterpiece to come arrange the toppings in a pattern that pleases the eye and tantalizes the taste buds then shower the whole thing with cheese like a blizzard in a Dairy Wonderland into the oven it goes where the magic truly

Happens the crust crisps up to a perfect golden brown the cheese Bubbles and Browns and the toppings cook to Perfection the aroma that fills the kitchen is enough to make mouths water and anticipation after what feels like an eternity but is actually just a few minutes the gargant uin Supreme Pizza

Emerges from the oven it’s a sight to Behold a feast not just for the stomach but for the eyes as well in summary the process of creating the gargantuan Supreme Pizza involves preparing a large yeasty dough creating a flavorful sauce assembling a rainbow of toppings and baking it all to Perfection the result

Is a pizza that’s not just big in size but also big on Flavor it’s a culinary Journey worth taking and one that will leave everyone full happy and in awe of your pizza making prowess so roll up those sleeves and get ready to create the most gigantic Pizza the world has ever seen

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