Alright need your help fellow salsa snobs! This is one of the most mysteriously delicious salsas I’ve ever had. Similar to a roasted Serrano and Tomato salsa I make but with smokier and nuttier notes likely from the chilli oil.
The recipe card at the restaurant claims:
roasted serrano peppers, soy sauce.
sesame oil and orange juice
It is definitely emulsified with sesame oil given the shine but curious if anyone has made something like this before!?
Picture attached!
by jayeffkay
1 Comment
Soy sauce and sesame oil? That sounds very strange