I was craving healthy potatoes! So I made tempeh and roasted potatoes with mustard “dip” (461 kcal) – no oilby Livres_et_cafe 1 Comment Livres_et_cafe 1 year ago – Tempeh : I followed [this recipe](https://www.ricardocuisine.com/en/recipes/9647-tempeh-subs) with just 1 tbsp of low-sodium soy sauce, 1 tbsp of chili powder instead of cayenne pepper, 1 tsp of oil.– Potatoes : roasted in the oven without oil and without salt.Write A CommentYou must be logged in to post a comment.
Livres_et_cafe 1 year ago – Tempeh : I followed [this recipe](https://www.ricardocuisine.com/en/recipes/9647-tempeh-subs) with just 1 tbsp of low-sodium soy sauce, 1 tbsp of chili powder instead of cayenne pepper, 1 tsp of oil.– Potatoes : roasted in the oven without oil and without salt.
1 Comment
– Tempeh : I followed [this recipe](https://www.ricardocuisine.com/en/recipes/9647-tempeh-subs) with just 1 tbsp of low-sodium soy sauce, 1 tbsp of chili powder instead of cayenne pepper, 1 tsp of oil.
– Potatoes : roasted in the oven without oil and without salt.