Italian chicken Parmesan sandwich recipe 

This is one of the easiest ways to make a chicken Parm sandwich and it’s great. You can eat the whole thing the whole family will love it and you can use any meat you want so you can make it any meat kind of Parm sandwich give this recipe a shot and let me know how you like it. It’s a very very easy recipe easy recipe simple recipe chicken Parmesan, Italian food. #easyrecipe #foodhacks #cooking #food #dinnerideas #easycooking 

Cutting a loaf of bread with a very sharp knife down the middle just like this and we are going to save this for later now what we’re going to do is we’re going to take our fingers and we are going to actually hollow out the bottom part of the loaf once it starts

Looking kind of like this you can mush it down with your fingers because we want it to be completely flat there’s what it should look like now we’re going to come in with some pre-sliced mozzarella cheese and this stuff is fresh fresh fresh it’s got to be fresh

For this recipe four slices down now we’re going to come in with some pre-sliced tomatoes and again this is a fresh tomato I think they call it a Big Boy tomato we’re going to go ahead and place those down and they can’t overlap that’s perfectly fine and this is going

To fit about three of those Tomatoes we’re going to put some table salt on there just like this then we have some sweet basil we’re going to go ahead and sprinkle that on top of the tomatoes okay just enough to cover them after you put the basil onto the

Tomatoes we have this thinly sliced deli chicken meat we’re going to go ahead and fold this up just like that and we’re going to kind of layer that on as well and this is going to give you that protein you need let me tell you this is

Going to level this dish up like you’ve never very nicely and evenly place this on and when it looks like this we’re going to come in with some more of this mozzarella cheese and place it on top of the chicken giving it kind of like a hamburger sandwich putting on top of

Sandwich like that and we are going to use four pieces now and we have this fresh basil pesto oh my gosh is this good and we are going to actually put that on top of the mozzarella cheese and be very generous with this guys we want a lot of this on

Here now we’re going to go ahead and take our knife and spread that out out nice and evenly and oh my gosh does that look good right now the oven is preheating to 350° F we’re going to go and toss this bad boy in the oven on a

Separate baking sheet we’re going to take the top of the bread and we’re going to flip it over and now we have this melted butter we’re going to do with the melted butter is we’re going to make a garlic spicy garlic sauce so we’re going to go ahead and put some

Granulated garlic in here not too much and again that’s granulated garlic and then we’re going to take some of this cayenne pepper we’re going to give it a little bit of a Sprinkle again depending on how hot you want it you can put as much or as little as you

Want and we’re going to go ahead and mix this up get it all combined just like that and we’re going to take our brush we’re going to brush the top of this bread getting that buttery goodness all over the top of this Loaf and you want to be very generous with

This and once it looks like that we’re actually going to put this in the oven as well at 350 okay so we were in the oven for 20 minutes and look at this you guys it looks so good so we’re going and take that top bun which we also toasted

And we’re going to put that on top and just kind of smoosh it down it’s going to be warm now we’re going to go ahead cut into this into nice manageable bite-sized Pieces you guys are in for a treat with this recipe pop out this middle piece and look at the layers we got the mozzarella the Tomato the chicken the mozzarella the basil and you cannot tell me this does not look good in the pesto oh my gosh bapo this is so good