My take on avocado toast. 1/2 avocado mashed with toum and jarred hatch Chiles on toasted daves killer bread topped with wild planet sardines

4 Comments

1. 

   ToasterCritical 2 years ago

   I’m glad you liked it; but your food photography needs a tiny bit of work.

2. 

   planetmaterial 2 years ago

   Mmm stinky

3. 

   Darcy-Pennell 2 years ago

   Wrong sub, try r/cooking

4. 

   Thepandamancan23 2 years ago

   I make this a lot…but the addition of toum is a game changer.