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Smoked corned beef on Jewish rye, with melted deli American cheese, and homemade Russian dressing
In Sandwiches

Smoked corned beef on Jewish rye, with melted deli American cheese, and homemade Russian dressing

Had a corned beef in the fridge. Smoked it, braised it, and made a sammich.

Delicious

by mellofello808

1 Comment

  1. No_Sir_6649

    I mean you couldve just said rye. And no kraut? American instead of swiss, muenster, or even provolone?

    We may have an issue.

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