Cold Italian Tortellini Salad Recipe

32 Comments

1. 

   @tombossio1146 11 years ago

   love your collabs! always discover great new channels

2. 

   @nicoroshan 11 years ago

   loveeeee it

3. 

   @weelicious 11 years ago

   I love the idea of throwing this in school lunch too! You girls are so cute! 

4. 

   @mandyronald4289 11 years ago

   This looks so good but me and my friends don't really know what is a tortellini but I would love to try it

5. 

   @dollyperry3020 11 years ago

   Beth, I just wanted to let you know that this recipe came at the perfect time. I made it for my daughters wedding reception. It was received very well and is my new favorite salad. We left out the olives since she hates them. It was wonderful! Thank you so very much!

6. 

   @ilanajacobs4868 11 years ago

   It was sooooooo good!

7. 

   @natwandering 11 years ago

   I've actually been making a version of this salad for a while and I absolutely love it 🙂 I put in sort of pickled artichokes instead of olives and it's yummy 😉 but I'll try it with olives some time 🙂

8. 

   @swtlilnini7 11 years ago

   hi beth i was wondering is this suppose to be eaten cold?

9. 

   @dilaratunc4666 11 years ago

   I love your recipes!!!!!! Xx

10. 

    @Itsmiimiibaby 11 years ago

    Where can I purchase the oyster pails or chinese take out boxes?

11. 

    @ImaginaryWhisper 11 years ago

    I think I would add artichoke hearts and maybe swap the cherry tomatoes for sundried tomatoes. Looks really good!

12. 

    @haileymay92 11 years ago

    What is the song at the end of this video? 🙂

13. 

    @ireneonly 11 years ago

    love the take out containers…where can I buy them online?

14. 

    @marypoppins8044 11 years ago

    Can I make this the night before and put in fridge? Wondering if the tomatoes will go soggy ? Or make the pasta soggy?

15. 

    @victoria4 11 years ago

    I cannot find the mozzarella minis anywhere!

16. 

    @pelemenchik 10 years ago

    Hi Beth,

    Wherever did you find those tiny mozzarella balls?? Trader Joe's? Costco? Fred Meyer? I can't seem to run into any 🙁

17. 

    @katrinabanardi5348 10 years ago

    Literally the best cooking channel
    On YouTube

18. 

    @jillhbaudhaan 10 years ago

    I am a new fan of your channel, but I also love America's Test Kitchen, so I wanted to pass on a tip I learned from them on cutting several cherry tomatoes. Get 2 round, small, plastic lids, the kind that come with glass containers. Put one lid face up, place one level of tomatoes, and place the second lid face down. Hold securely, but don't smush the tomatoes, and cut horizontally. This way you cut about 8 tomatoes at once instead of one at a time.

19. 

    @AereopEnap12 10 years ago

    I'm curious what does pesto taste like

20. 

    @stephanieshifrin4285 10 years ago

    This was great!  I'm new to your channel and I love it. I really like your videos a lot. They are beautifully done and packed with all kinds of goodies.. I think I'm going to have to sit here and watch them all. 🙂

21. 

    @irinakiseleva7844 10 years ago

    Thank you so much for this recipe! It's so easy to make and it's nice and savoury! Amazing! All the flavours I like.

22. 

    @andylannister5071 10 years ago

    I was wondering on how I can find more picnic recipes when I set up dates. Do I google picnic recipes, or do you have better recommendations? I saw Beth's picnic for 2 it's a great video but I don't want to cook the same recipe all the time. Any ways to find more picnic recipes? I'm stuck on finding extra recipes.

23. 

    @INDIGO_diamond 10 years ago

    now! my life is complete

24. 

    @puwadetrthee8231 10 years ago

    but a way to cut cherry tomatoes in just one cut. Beth by placing two plate that the size is equal with the tomatoes in between the plate and cut through and done

25. 

    @ireneonly 9 years ago

    i do it just like that but I add feta instead of mozarella and i looove itttt

26. 

    @nashatsarker4318 9 years ago

    I have to try this

27. 

    @kelsieb9509 9 years ago

    I think I will make this but use spinach tortellini if I can find it dairy free (allergic) and also dairy free pesto if I can find it, also I'll skip the mozzarella and add some sweet pepper rings.

28. 

    @god563616 7 years ago

    I never had tortellini but this looks so good!! Will try

29. 

    @onthewrightpath430 7 years ago

    An oldie but goodie! Perfect for these hot summer days!

30. 

    @sarajane2714 7 years ago

    Пельмешки

31. 

    @paigepangrazio8142 6 years ago

    Definitely going to make this! A pefect dish for summer 🙂

32. 

    @lindacampagna713 3 years ago

    You should write a cookbook. My husband says I use all his paper printing all your fabulous and uncomplicated recipies.

    One of our greatest followers . Linda Campgna