BLT CHICKEN SALAD, Put a Spin on a Good Ole Classic

23 Comments

1. 

   @shellytriantis814 3 years ago

   Hellmans mayo is my fave to add to my chicken salad, along with a little bit of zesty brown mustard

2. 

   @priscillatransue5486 3 years ago

   That looks delicious but where r the sweet pickles

3. 

   @kittycuddles3117 3 years ago

   This is absolutely yummy. I love chicken salad but never thought to use bacon and grapes. Thanks for another great recipe. Love your channel.

4. 

   @Casper58 3 years ago

   Yum😊

5. 

   @cherylagnew5980 3 years ago

   Looks very delicious !

6. 

   @phyltorkelsonp9268 3 years ago

   I like t watch what you are doing in your prep work, as it is all part of making the dishes you share with us! LOVE chicken salad! Never thought about putting the bacon in it….YUM!!!

7. 

   @garyweightman5936 3 years ago

   Good job.

8. 

   @kimfournier338 3 years ago

   Hello Catherine,
   My mouth is watering for a bite of that BLT chicken salad sandwich, all your recipes are so good, and I will definitely be making this one too!!!
   Thanks Catherine for showing us another winner🎉😊

9. 

   @lisa8217 3 years ago

   Celery and purple grapes black olives.

10. 

    @lorijohnsto8308 3 years ago

    Catherine, that sounds like the weather in North Carolina. For the last week we have had upper 60s to the low to mid 70s. I love those plump green grapes.

11. 

    @barbarasutherland8000 3 years ago

    ☃️👍☃️😋☃️🥰☃️🍗☃️💯☃️✌️☃️

12. 

    @Spokenfan 3 years ago

    This is a must try 👏. Thank you for sharing 👍👍. Stay safe healthy and happy ✝️🇺🇸♥️

13. 

    @ashleyxxxx1234 3 years ago

    This looks delish! Where did you get your glass mixing bowl?

14. 

    @tammy9147 3 years ago

    You keep your videos just the way they are. Chop all you want to. I love your channel and love the simple yummy recipes❤

15. 

    @laurad7155 3 years ago

    I made this today for my husband and my Mom and we all loved it! Thank you!

16. 

    @paulamahoney3448 3 years ago

    A little pineapple is good, I don't like grapes. Sweet & salty is always delicious.

17. 

    @davemanone3661 3 years ago

    Just made this with yesterday's BBQ, used parsley and lime!

18. 

    @beejean9826 3 years ago

    Whooody looptee back flip it sounds delicious !! Oh My Goodness yummo ❤️

19. 

    @usacrochetpodcastgloria6132 2 years ago

    Oh my goodness yummy to my tummy I'm definitely will be making this real soon. This is why I try to stay away from Cooking stuff because it makes me hungry yikes 😃 that's ok at least I'm eating. Great job on the recipe. And I hope you and your family have a great day

20. 

    @jannancarvis3976 2 years ago

    We are going to make this one 🙂 looks awesome!!

21. 

    @veldajeanadams8913 2 years ago

    I like Celery Grapes Green Peppers Pecans and Red Onion

22. 

    @catherineg9943 2 years ago

    If you needed to stretch this for a large family, you could add the mixture to elbow macaroni. You may need to double the “sauce”, though. I’d add it in increments, until the pasta is coated to your desired preference. Any leftover sauce would be great on chicken or turkey cold cut sandwiches. (Add a little prepared horseradish to it for roast beef!) Yumm!!

23. 

    @user-pd9em5ol1l 2 years ago

    This sounds so good. Thanks for sharing this with us. I am going to be making this pretty soon. And I will probably eat the whole bowl in 2 day's time.❤❤❤