Breakfast- Greek yoghurt honey and banana – 270 cals
Lunch – 2 cod fish cakes, and salad with feta and olives – 500 cals
Snack – Tea with oat bar (116) and babybel (70)
Dinner – Harissa and chorizo stew with mashed potato – 482 cals (Gousto recipe)
Snack – Mini cheddars – 117
So much easier to eat a healthy but satisfying lunch when working from home, I struggle when I’m in the office
by hardy_