EPCOT Flower & Garden Festival 2024 | $11 Lobster Tails & Full Festival Review | Walt Disney World

EPCOT International Flower & Garden Festival 2024

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Paging Mr. Morrow

hey friends today we are hanging out in
Epcot for the international flower and
garden festival 20124 I love this
Festival because I think it’s a great
balance between delicious food and
beautiful floral arrangements and
topiaries and I wanted to make a little
video and show you guys some of my
favorite so we’re going to smell some
flowers eat some food and have a
beautiful flower and garden festival
kind of day anyo let’s go do this we
have made it to Epcot and look how
beautiful the flowers are the monals
coming into station and I’m excited to
get something to eat lots of good food
that’s the shot right
there we’re most likely going to head
straight back into World Showcase and
start making our way around checking out
all of the festival boots and trying
some of the food and also looking at all
the topiaries uh the floral like uh
Arrangements that look look like Disney
characters and they have a couple new
ones this year and they have them all
mapped out inside uh the little handy
dandy passport and one of the ones that
I’m excited to see is Groot they have a
Groot one and it kind of makes it it’s
funny you know Groot as a topiary as a
tree of course we have to start the day
by grabbing one of our handy dandy
Festival passports and I’m excited for
flower and garden festival because of
the garden graze look at this it’s kind
of just like the cookie stroll and the
meals uh fromage Montage where you go
around and you collect five items or you
purchase five food items and you get a
prize at the end for free and you get
little stamps and look at some of these
things Strawberry Shortcake potato
pancakes avocado toast yeah sign me up
I’ll eat all that I came here yesterday
for opening day and I didn’t make a
video I did shoot some clips that I
might add in later on in the video but I
kind of just hung out with some friends
walked around
uh tried some snacks and kind of did
some research to make this video and
there were a couple of hiccups on
opening day from what I heard and uh
they kind of corrected them all today
some of the food is being prepared
differently and it’s kind of uh cool to
be able to show you guys that and also
I’m happy to be wearing my fancy little
Roosevelt shirt I feel like it’s perfect
for flower and garden and also Easter
it’s like an Easter it’s a Mickey shirt
look at Mickey’s on there the flower and
garden festival is a lot more than just
food and flowers they even have the
garden rocks which is a concer series
that’s free here and theyve got jod MSA
coming Blue October plain white te’s uh
Simple Plan Rick Springfield I love it
so hopefully we’ll catch some of those
shows throughout the year and then here
is a map of the festival itself usually
I like to head towards Mexico first but
I think I’m going to do the outskirts uh
they have some boots actually before you
actually make it in a world chill case
like over here so we’ll start this
Direction I ran into a friend who made
these beautiful paging Mr Maro ears and
uh she asked me to sign them so I signed
them look at that and I said wow my mom
would love these ears and she said keep
them so now I’ve got a nice fancy uh
pair of paging Mr Maro ears and if my
mom wants to come down to flower and
garden festival she can wear them here
you hear that Mom I’m trying to tempt
you I love those ears and I wish my mom
would come down for these festivals
because I would love to have her here
especially when it comes to trying the
food having my mom and sister here and
being able to like get their input I
mean there’s a lot of things I’m going
to try today I mean I’m doing the garden
grze so that means I’m going to be
trying five plant-based items uh but for
the most part uh it’s hard to actually
like keep on eating all day so when my
mom and sister are here I get to be like
hey you try this and I’ll try the next
one and they’ve come before so Mom got
to make it down you got some mirrors and
food waiting for you the first Festival
Booth is going to be the Florida fresh
stand and here is a look at the menu
they have a grilled warm water lobster
tail with key lime butter for 1125 some
pork belly some Florida Strawberry
Shortcake and some cucumber watermelon
slushie I think we’re going to get all
of it look you can actually see them
grilling up the lobster over there
that’s actually that’s impressive I love
that it’s actually grilled lobster and
they got the grill right next to the
stand here look at the bubbles going
back there are right outside uh figment
Lobster and figment that’s the way here
is a look at all of the food from the
Florida fresh stand I’m impressed by the
lobster here I hope it looks I hope it
tastes as good as it looks and the
Cucumber watermelon slushy looks good
the uh Strawberry Short Cake is uh I
don’t see a lot of cake under there and
I can’t tell if it’s a biscuit or if
it’s going to be a pound cake and then
uh the Cubano I think that’s what it’s
called a lot of good food all of this
was $27 $27 for the menu I’m going to
dive into the watermelon uh cucumber
slushy cuz it’s already melting uh but
I’m going to eat the watermelon
first oh that’s so
refreshing this is so good now that I’ve
gotten that Shortcake uh I am four
stamps away from completing the garden
grze and then I get to go to the
Redemption location to pick up my
Festival treat I get a free treat and
the best thing about this garden Gray I
don’t know if I mentioned it it’s all
plant-based everything’s plant-based
including like the buffalo chicken
tender poutine and the impossible
farmhous uh meatball and uh I’m going to
try to finish this today at least and
look at the lobster tail I end I’m
spilling a little bit of my watermelon
uh cucumber slushie on there but I’m
excited to try the key lime uh butter on
there going to give it a little bit of
the
lemon
that’s the way and I got a fork just so
I can kind of pull out the lobster a
whole entire lobster tail for 11 or I
think it was $11 that’s not a bad deal
look at
that holy moly that looks good you can
see the Char marks on
there this is going to be hard to top
for me this is a this is a juicy Lobster
and the lemon butter sauce I like a lot
maybe I like that I got a little that
watermelon cucumber on there too this is
a good deal for $11 holy moly that’s a
big
tail now it’s time to dive into the
Strawberry Shortcake and everything so
far has been amazing the lobster tail
the Cucumber watermelon slushie uh and
this is looking pretty good except for I
don’t like uh like the cakey uh
Strawberry Short Cake I like it when
it’s a biscuit biscuit so here we go so
far starting out from my first uh stop I
feel like all the food has been amazing
the lobster tail stole the show from me
I ate that up I would probably get
another one like come here and get three
lobster tails $30 dinner you know what I
mean I mean I don’t know if you fill up
on that but it’s a probably a lot of
sodium too uh but yeah we’re going to
make our way maybe to the next Booth
after I finish up this delicious Little
Cucumber slushy I also love how all of
the food for flower and Gardens like
very colorful you know what I mean got
watermelon
lemons on the plate you know they’re
garnishing them up real nice and uh yeah
kind of makes me feel happy happy to be
a flower and
garden now that we’ve gotten the lobster
business taken care of which by the way
it’s going to be hard to top that uh the
short cake was pretty good I just didn’t
like the Cake part and I I understand it
is uh plant-based but like I said I make
I like the biscuit type and I go to the
uh Strawberry Festival down uh near
Tampa every single year uh but now we’re
going to move along and uh see if we can
get more food from the garden graze and
make our way towards
Mexico I made an executive decision to
head towards Mexico and uh looks like
it’s a little bit busy there’s a lot of
other cool uh like boots on the outside
here but I figured if I Walk This Way
and kind of do a little loop-de-loo a
little wrap around uh we can uh get a
lot covered I’m going to be trying a big
variety of different items not just
things on the garden graves because
that’s plant-based and you know I like
steak I like meat and potatoes uh so I’m
excited and also I want to mix it up
maybe a couple two tree of desserts a
couple of them uh and just see what’s
really good and share my experiences
with you you know that’s the thing you
know a lot of times I feel like people
watch my videos not I mean they get some
information about it but people usually
judge with their eyes first so just me
giving you guys a like a landscape or a
Showcase of you know my day at the
festival can you know maybe Supply a
little knowledge to you if you ever plan
on coming to flower and garden festival
for
yourself one of my favorite new
topiaries this year is the cocoa one and
I love Dante here it’s so pretty
especially with all the colors here and
the flowers and it’s right outside the
Mexico and citrus Blossom uh like
connection here I like it I love Dante
especially in the magic happens parade
over in Disneyland this is the
moment here is the uh flower and garden
booth in the Mexico Pavilion and some of
this stuff looks so good I mean look at
that uh pork pork in that fried corn
shell and then the tamali here and then
the fla and then we’ve got some
margaritas The margaritas are always
good in that floral one I seen the cup
and it actually looks awesome so I think
uh we’re going to get uh a little bit of
everything here try it all got to get
the Margaritas in you know these cups
are so fancy look at that I love it and
uh yeah cheers I love how it matches my
shirt too
oh that is so good that is delicious
it’s like almost it’s a margarita but
it’s refreshing like I can literally
drink this to like stay hydrated
wow oh hey that guy’s wearing one of my
shirts look at that I’m sitting here and
drinking a margarita that guy’s got a
shirt that has all my sayings on
it that is
awesome any who
look at this shirt yo that is too fancy
look at that I couldn’t get
mine oh why wish I think they’re going
to restock soon this sold out so
fast I got this Hi how are you yo that
is thank you dude you’re awesome man
that made my day I was sitting there
yeah of course I want a
picture oh my
L that was so cool I was just sitting
here and I was drinking the margarita
and then I seen the shirt go by and I
was like oh I got so excited kind of
fanboyed and chased after fanboyed after
my own shirt but I got excited I am a
fanboy I was I was shocked I was honored
but this floral Margarita is phenomenal
it’s so delicious goes down so smooth
that that is dangerous and you get a
little fancy cup and now I want to show
you the food that they have on top of
the Margaritas they also have some
really good food and I was excited for
the tamale look at
this I love tamali and it’s something
that I’ve recently just started to
actually like a lot more because I’ve
never had it before I got it uh I think
at a nice little restaurant once and now
I’m always looking for a good tamale and
look at this Deli
Margarita a well Cheers
Cheers there’s actually I’ve never seen
a whole lii before I’m kind of
interested in trying it I’ll have the
margarita you have the Le all right deal
let’s do it the food is amazing and I
love the mar Gita now I’m trying the
fruit I’ve never had this before thank
you I’m going for it here we
go tastes like fruit
cocktail the farmers Feast actually has
a rotating menu by the month as you can
see here February 28th to March 30th you
have this menu and then March 31st to
April 27th you have this menu and then
April 28th to May 27th you have that
menu and they all look pretty good pork
Tender Loin seared scallop ve loin
grilled street corn on the cob all
habiscus lemonade and I think we’re
going to get that corn on the
cob one thing you got to appreciate
about flower and garden is how they cook
everything outside on little grills and
I’m going to kind of highlight it all
you got a nice little street corn uh
station here look at that I like it very
fancy everything smells good between the
flowers and the food you know now that I
purchased the uh grilled street corn I
have one more stamp away from completing
the garden grads and I love how each
stamp is the actual item and here is the
corn look at that it’s looking pretty
good it’s got some cheese on top and
some garlic butter you can see kind of
on the inside there we’re going to dive
in little corn on the cob on a nice
Epcot day I’m also in the dog relief
station
somehow I came over to this nice little
grassy nle to enjoy my corn on the cob I
realized it’s kind of hard to walk
around and eat this so you kind of be
stationary or you’re going to get
everything everywhere so cheers isn’t
this the most flower and garden food
item you can get the whole corner on the
cob yo the garlic butter on this is
amazing I love corn on the cob it’s a
nice little stack and it’s good to get
it here in Epcot I like to get corn on
the cob in Animal Kingdom
too so far today we’ve had Lobster corn
on the cob strawberry short cake I like
it I like it a lot this is actually
amazing this is really good not as good
as a lobster though in my opinion all
right enough of the Corn business it’s
time to just go right around the corner
to brunch cot and uh try their uh
biscuit and gravy I think they have they
have biscuit and gravy and uh I think
it’s also avocado
toast right here it is brunch cot and uh
you can take a look at the menu they
actually have avocado toast and the
biscuit and gravy and that is an
impossible chicken fried steak with
impossible sausage gravy the avocado
toast is on the uh Garden graze but this
isn’t still need to get it though cuz I
want to try it and I’ve had these fried
cinnamon roll bites before so I don’t
think I’m going to get them this time
we’ve got our third stamp now it’s a
little avocado for the avocado toast
which is right here and then I got a
fancy little uh biscuit and gravy this
is a plant-based biscuit and gravy like
I said and I’m excited to try it and
this a nice little corner spot to eat
your food who needs a trash can when you
got a rail and a a little guard I don’t
even know stand it works all right I’m
going to start with the avocado toast
and it’s funny because uh I uh actually
never liked avocado until laava I liked
guacamole there that’s the first time I
had guacamole in uh avocado that I liked
and now I love it so
cheers that is so good and Light
I could eat this whole entire thing and
uh it’s got very nice flavor especially
with a little bit of the tomatoes on top
there but now I want to dive in to the
biscuit and gravy I’m a little skeptical
on this I’m a meat eater but I’m always
willing to try new things and see if I
like it and I’ve been fooled
before like there have been plenty of
times before where I’ve gotten something
that’s plant-based and uh when I eat it
I’m like no way no way that’s
plant-based so hopefully this is the
same way
and especially cuz I love biscuit and
gravy so much you know first I think I’m
going to just try a little bit of the
biscuit and the gravy with a sausage
bite and then I want to taste the gravy
on its own it’s got a little bit of a
kick to it actually it’s a little bit
spicy I didn’t even expect that a little
bit
spicy I wasn’t completely fooled I kind
of like was like all right I can tell
that this is plant-based after the first
bite but uh it’s still very delicious
it’s very good I like the texture
I just wish that uh the biscuit was a
little bit more like flaky it’s a little
bit dry though just a little more
flakiness and the sausage wasn’t too bad
actually the sausage might be my
favorite thing of the whole entire
biscuit and gravy combo I’m glad we went
to brunch cop when we did now look at
the line it definitely got a little bit
busier but uh yeah I enjoyed the avocado
toast and the uh biscuit and gravy and
it’s time to keep moving along got to
keep moving along and complete the
garden grze and I want to head back over
in that general direction we kind of did
a little
circle just like that inside the Odyssey
they have the Citrus Blossom which has
some good items and I love going inside
here they always have something fancy
going on and I love cracking my back on
this little rail right here just lean
back a little bit oh better be careful I
don’t lose my hat here is a look at the
Citrus Blossom there’s not a lot of new
menu items on this menu this year they
have the orange sesame tempera shrimp
like this one right there I had that
last year and then they got a lemon
mering pie the orange lemon smoothie and
a couple of other stuff but I think I
might just skip it and then uh show you
like uh the inside of it only because
like I said I don’t want to eat too much
and if it’s the same stuff that I had
last year no sense of getting it this
year but I bet you they got some good
merch in here at
least oh looking very fancy in here got
a bunch of orange uh bird projections up
there I like it it can cool off a little
bit greetings from the flower and garden
festival I like
that it actually blows my mind how much
food you can eat without actually going
to the back of World Showcase but I kind
of have a dilemma because I want to try
the potato pancakes over in Germany
because they’re on the garden gaze and I
want to get that stamp but that means I
have to walk all the way back to Germany
and then come all the way back around
and kind of go off Route I mean I would
like to do a full lap today but you know
I don’t know if I can the sun’s going to
start setting it’s going to get rainy
maybe there’s a lot of different things
happening in Florida our Pet’s heads are
falling off that was just a funny movie
reference from dumb and dumb our our
Pet’s heads aren’t really falling off
but I think I’m going to make my way
back this way I don’t think I’m going to
make my way all the way to Germany I
think I’m going to go over here get
these uh boots right here and and then
uh May who knows I do want to get Canada
we got to go actually I might go all the
way over to Canada right
now I’m looking over some of the uh
offerings or items that I can use for
the garden grze they’ve got a coconut
tresl ches over between France and
Morocco I can make my way towards or I
can get the uh plant-based buffalo
chicken tender poutin near Canada I got
to get two more only two more and I can
officially say I Garden graay on my way
over back towards Canada I stopped here
at TR and trellis I I doubt I said that
right but TNT so I can get the meatball
because the impossible Farmhouse
meatball is a part of the garden graze
and then they had a nice little
raspberry lemonade and I wanted to point
out look they’re cooking up something
back
there I wonder if they’re meatballing
you meatballing or Ribbon meatballing
meatballing that’s the way smells good
it’s like a meatball burrito and it’s TR
trellis I don’t know why I have a hard
time saying it troll trellis and Troll
and trellis I said it ah maybe just T
and T TT TT TT in the meatball here and
I love you know what kudos to that Chef
when I’m like hey you meatballing it and
he’s like yeah I’m meatballing it he
knew so here we go try the
impossible
M that is delicious look at the peppers
in there too
M and then I got this tea it was like a
lemon with limeade and raspberry it’s
like a raspberry limeade that’s a spicy
meatball that’s kicking in I’m glad I
got this
tea that a really spicy meatball oh now
I need more that was amazing what a
combo that’s a
success and with that meatball We Are
One away from the garden grze completion
one away look at that I’ve had a
strawberry some corn some avocado some
meatballs and then uh what’s next some
beets Bears Battle Star Galactica the
meatball was very good very spicy the
tea was great and now we only have one
more to go on the garden Grace and I
might get the buffalo chicken tenders uh
poutine because I don’t normally like
cheese but this is uh fake cheese so I
might like it you know what I mean
because it’s not real cheese it’s uh
plant-based and uh that would get us uh
the completion for the garden graze and
then maybe we can hit up the Canada
Booth cuz it’s right next there we can
actually hit all three of them in like 5
minutes cuz we’re all right next to to
each other and that one finishes the
other don’t you love the excitement when
a plan comes together and you didn’t
even realize you were planning it look
at how perfect this is all you have to
do is get this one stamp right here and
then I take the book right on over there
and then I get this stamp there I get a
free treat and then I can come right
back over here and go to Canada and get
some scallops get some fancy scallops
sounds like a
plan A
fanciness last one what is it now it’s
potato barrels it’s a potato Barrel
stamp I love it here is the buffalo
chicken tender poutine and look at this
this looks amazing and this is
plant-based and it gave me my last stamp
so now I have officially completed the
garden grades and I can go get my
Redemption and get my little cup there
and I’m excited to try them it looks
pretty good I probably wouldn’t have
wanted that ranch on there but I forgot
to tell them no on that so so I’ll still
give it a try and pick around it I love
that they actually have potato barrels
now trying the potato barrels on their
own with a little buffalo sauce
first that’s pretty good now I want to
try the
chicken the chicken is plant-based too
look at that little buffalo chicken take
a nice little tater tot get some of that
poutine
wow it’s definitely hot it’s not a mild
sauce at all but the chicken’s
impressive the sauce is good and uh the
poutin I I like this this is good I
would get it again it’s burning up
though my mouth is burning between the
spicy meatballs and the spicy chicken
tenders I’m spiced out actually right
outside the buffalo chicken tender prein
spot Bambi has some topiaries here and
they’re so nice because you can actually
see some birds flying around I wish a
bird or a butterfly just landay right on
Bambi’s nose and now uh I think we’ll go
to Northern blue get our
scallops they’re only giving out two
scallops and now they’re going to be
cooking them outside instead of inside
and uh I’m excited cuz I like a good
grilled I like that nice little Char or
that little like layer like the
crispness on the bottom of a scallop so
that’s what I’m looking
for the buffalo chicken tender protein
was great at freshman port and now we
can head back down that way to get our
Redemption for the garden graze but
before that I wanted to actually come
over and get uh some of the northern
Bloom items they’ve got seared scallops
here the ones I was talking about then
they also have a chocolate Maple Whiskey
Cake and uh yeah oh I kind of want to go
see the cooking situation with the
seared scallops look at them over there
look at the line too holy moly that’s a
lot of people waiting for
scallops
that’s pretty impressive and they look
so good I love scallops too I’m a big
scallop guy look at them we’re about to
see that sear shot it’s on the
Blackstone looking all
fancy you seriously did a perfect time
like perfect timing on those scallops
thank you so much I apprciate yeah those
look amazing and now I’m going to buy
some I’m going to get
some take a look at that molten
chocolate cake and the scallops look at
that saress they look so good I that is
exactly how I love my scallops to look
this is going to be a great meal I’m
excited that we got it and it’s time to
dive in I’m definitely going scallop
first but take a look at that isn’t that
a beautiful scallop honestly I am so
excited for this so here we go perfect
perfect SC gallops and lobsters today
it’s all about it flower and garden is
all about the seafood and I love it and
then also the chocolate cake looks good
but now I want to try the potato look at
that potato I’m trying to get a potato
scallop bite that’s the way this
actually might rival the lobster for me
it’s that
good oh they even got purple potatoes
purple potatoes and scallops ooh this
one’s a little bit smaller though I feel
like I got I got a big scallop and then
I got a little scallop but look at that
oh much too good I devoured these all
right let’s get down to this chocolate
cake let’s get to the cake business I
grabbed a new Fork not that the scallops
taste fishy or smell fishy I just don’t
want no scallops in my chocolate cake if
you know what I mean which I’m sure you
do is this a Molen cake or is that the
Molen I don’t know let me get a little
bit of that there we go that’s the bite
right
oh that’s the bite right there chocolate
cake
everyone the Cake’s pretty good I mean
it’s not the best dessert I’ve had today
but I would I would uh I’d probably get
it again
maybe I’d probably take a snacky pool
again the scallops were delicious and
now uh I think I’m going to collect my
prize at the Garden grze over at the
pineapple prom
bradan I uh just got to show up they
stamp this and I get to collect my prize
look at that it’s so funny I got tots
meatballs avocados strawberries and corn
everything you actually needed to
complete it are you getting your
Redemption yeah the Redemption for for
both of us oh no just this one oh okay
sorry that’s my empty one one
Redemption oh thank you there’s the
seats oh wild oh you get seeds I know
that’s what I said I’m going to plant
something yeah know I’m going to plant
some wildf flower
mix so this is what you get once you
complete the garden grze I got a nice
little wild flower mix and then you get
this collectible plastic club that uh
cup cup that says Garden Grays on it
maybe Epcot on this side let me see oh
yeah right there flower and garden I
like it and it’s a mango peach serbet I
think it is I don’t know I got to try it
they said it out loud but I didn’t know
what it
was I’m just going to take it right off
the top
yard oo that’s delightful that’s very
delicious very refreshing
actually and I like the MB I’m going to
walk with this I’m going to walk with
this it’s funny because normally during
the festivals whenever I complete like
the little thing in the back of the book
it’s like the end of the video and I
haven’t even got to show you any of the
topiaries yet I’ve only seen
one I showed you figment when we first
walked in and then I showed you Dante uh
Coco and then here is uh incanto and
that’s it that’s the only ones I’ve seen
so far I haven’t seen any other ones
since I got here we’ve only been in the
front of the park and those are the only
ones oh also we saw Bambi too a Bambi
over by uh Canada and I guess with that
I think we’re going to have to call it a
day here we didn’t even make it into
World Showcase we made it as far as
Mexico on one side and Canada on the
other uh but I had a lot of fun got a
bunch of little cups and tried a lot of
food and we completed the garden graze
so now it’s time to head home and uh
I’ll talk about some of the things I
thought were my favorite and uh we’ll
see Gracey
girl is there a pretty dalmati here
there she is the most beautiful dog on
earth Gracie
girl and and with that I think we are
done here today it was a great uh first
video for flower and garden festival uh
I have to say the lobster was my
favorite thing honestly I just love
grilled Seafood so the combination like
I don’t like my Lobster poached I love
it grilled so that was just right up my
alley uh the garden graze was fun uh
trying all the plant-based items like I
said there’s a lot of that stuff where
I’m like no that can’t be that can’t be
plant base that can’t be real I guess
that’s why you know one of the places
like uh impossible name their name
impossible cuz like when you’re eating
something you’re like no that’s
impossible uh but yeah very fun
flowering Garden I’ll definitely be
making an a second part of this video
but can you believe that that is just
the front part of Epcot and we didn’t
even touch a lot of the other stuff like
the butterfly 10 flowering Garden is a
very very big Festival they have lots to
offer and it goes on for months and
months and like I said you can see they
have like uh month one month two month
three over at uh the farmers feast and
uh yeah I’ll be going back and forth and
checking up on the things but so far
from what you saw today at the Garden
Grays and all around the park the fruit
I have to say the lobster the floral
margarita in Mexico it’s so good I loved
it uh and then the scallops like I love
the scallops they were so good
everything like was amazing and fun uh
but uh those three really stood out for
me today and uh yeah I hope you enjoyed
the video I’ll be posting more like I
said for the next couple months so uh
stay tuned and uh I enjoyed making it
and uh we’ll see you next time bye