On a propane grill. Did th3 indirect method. When I swapped to direct (that's where I added the sauce) I may have kept them on direct for too long! Also let the record show I'm terrible at pics/presentation

by rosieRetro

4 Comments

  1. Chief_Beef_ATL

    When you go direct, try the top rack if you have one.

  2. Unlucky_Loss_2249

    They look fine, I’d consume! Good job

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