First time making tomahawks using reverse sear method and MAN were they fantastic. Definitely worth the time it took!

by Speak2MeInLyrics

3 Comments

  1. mikeisaphreek

    that tomahawk looks like it is on a diet. where is the rest of the meat?

  2. MessageMePuppies

    Cut that damn bone off and just cook the ribeye. They shorted you at least half the steak anyway with that cut.

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