KRN kong guksu, Soy milk cold noodles. Wonderful summer dish for hot days, plus super simple.

I don’t think I ever hear ppl mention this wonderful krn summer food. You basically prepare your noodle, top it with cucumber and eggs, then pour over the special soy milk made for this specific dish. It’s different than regular soy milk! Don’t try with regular soy milk! It’s not going to taste good! lol.

Anyway, sprinkle some roasted sesame seed on top. Done! You can add ice, but I already chilled the milk and it was cold enough. ☺️