Hello everyone. I bought a 5-pack of instant Kal-guksu when I was in Busan last week. I’m wondering what would be nice to add to it in terms of side-dishes (of course kimchi)or other ingredients (raw egg?)

Thanks in advance!

by tristansensei

2 Comments

  1. The topping suggestions are right on the package!

    For side dishes, well-fermented kimchi is the only thing you will need.

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