“Wild Cod with Grape Tomatoes and Zesty White Wine Butter Sauce- it’s delicious super easy and quick to put together
Ingredients:
6 pieces of Wild Cod (about 20 oz)
1 shallot
1 pint grape/cherry tomatoes
1 lemon, juiced + zested
2 garlic cloves, crushed
3/4 cup white wine
2 tbs olive oil
4 tbs butter
1 tsp salt
Black pepper, to taste
Basil leaves” by @vessys_gourmet_kitchen (Tiktok)
we’re making wild C in white wine butter sauce with grape tomatoes it is so delicious and it comes together in L than 20 minutes season your C with salt and pepper and sear it in olive oil and butter for about 2 3 minutes per size set it aside chop your salad and saute in the same pan add some garlic and then add your wine lemon zest lemon juice reduce the sauce then add the tomatoes and more butter cook for a couple of minutes and then bring the cup back into the pan adjust for salt and pepper finish with chili flakes baso and enjoy