Last year I ordered a grow tent and a few different types of seeds online and started these last fall indoors. This is my aji chombo. These peppers have become one of my all-time favorites just for their solid heat, very delightful flavor, and versatility. I got a couple peppers off of it in the grow tent but the plants were really wanting more space. I can't really repot to something much bigger so I just feed and feed and feed, but I've gotten a dozen or so peppers so far and it's in full bloom. Also, these plants took no hardening since they started under a 1,000 equivalent LED. I'm planning on keeping this plant for as many years as I can, and will cut it back and keep it in the tent in the offseason. I also have a reaper and a few Lester Williams reds. This is my first post here. I appreciate your consideration.
by MC_Red_D
1 Comment
That’s a great plant! Almost a tree, basically 🙂
Never had Aji Chombo myself but will try them next year!