For the Crispy Potato Flatbread (Schiacciata di Patate), you’ll create a delightful Italian snack or side dish that combines the earthy taste of potatoes with the rich flavor of Parmesan cheese, all baked to a golden crisp. This recipe is perfect for those seeking a simple yet satisfying addition to any meal.
6 Comments
Nope !
Dude the noises that made was 🤢
Looks good though. Id probably add some sharp cheddar to it for some extra flavor and crispy yums
I will be making this asap!
full recipe on my blog: drveganblog.com
Parmesan isn't vegan
drveganblog.com