First cook on the Santa Maria accessory – absolutely love it.
First cook on the Santa Maria accessory – absolutely love it.
by bl80
3 Comments
bl80
Picked this up from Ash and Ember after watching a number of videos online. Simple to get going and the 2.5lb tomahawk came out perfect. Still so much to learn in cooking over wood flame.
TexasWhiskey_
Looks cool and all… but You’d be much better served learning how to manage a fire that won’t soak your steak in creosote.
whocares69696
Been doing it all my life 😀! But I was blessed to grow up on the central coast of California! Enjoy ! Red oak is the best! I’ll argue with anyone 😜
3 Comments
Picked this up from Ash and Ember after watching a number of videos online. Simple to get going and the 2.5lb tomahawk came out perfect. Still so much to learn in cooking over wood flame.
Looks cool and all… but You’d be much better served learning how to manage a fire that won’t soak your steak in creosote.
Been doing it all my life 😀! But I was blessed to grow up on the central coast of California! Enjoy ! Red oak is the best! I’ll argue with anyone 😜