How To Make Meatballs | Homemade Jerk BBQ Meatballs Recipe #onestopchop

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Ingredients
1/2 lb Ground Beef
1/2 lb Ground Pork ( Can sub out either for ground turkey)
1 bell pepper, diced
1/2 large yellow onion
1 large egg Ginger paste Garlic paste Cilantro paste
2 tsp jerk seasoning
1 1/2 tsp all purpose seasoning
2 tsp freshly grated carrot
1/2 cup Pablo bread crumbs
2 Tbsp Avocado oil
2 Tbsp unsalted butter
Fresh chopped chives for garnish
Shredded carrot for garnish
Lime wedges for garnish

Jerk BBQ Sauce
2 Tbsp Unsalted butter
1/2 cup honey
1 1/2 cups bbq sauce
2 tsp jerk paste Juice of 1 lime
1/4 cup pineapple juice

For more Delicious Recipe: https://www.onestopchopllc.com/e-cook

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hey yo it’s time to lay those baby shower meatballs to rest cause these jerk barbecue meatballs right here is the truth you see plenty of flavor let me show you guys how to get down all right so first I got some ground beef some ground pork don’t judge me I got some onions and peppers in there and egg Ginger paste garlic paste cilantro paste of course we got plenty of jerk season and all-purpose seasoning finish it off with some grated carrot and bread crumbs get that all mixed up just use a cookie scoop just to scoop it all out to make sure everything’s the same size now on a large Skillet we’re going to go ahead and sear these meatballs this is a hex class skillet y’all for everybody that be asking say those meatballs on each side for about four to five minutes put the lid on and let them finish cooking for the jerk barbecue sauce it’s simple some butter some honey plenty of that barbecue sauce some jerk paste lime juice and pineapple juice mix that all up simmer and then reduce until it thickens up a little bit and then toss those meatballs in then go ahead and go into some with some grated carrot and some chives save this and try these out and you already know it’s a wrap let’s go