Better than pizza! I cook this vegetable casserole 3 times a week! Healthy and delicious! Just chop the vegetables and bake them in the oven! Zucchini in the oven turns out so delicious that you just have to try them! A friend from Spain taught me how to cook this vegetable recipe in the oven. Zucchini in the oven is a delicious and simple dish that can be cooked quickly. This is the perfect dish for those who like simple and delicious vegetarian recipes. Try it too!
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RECIPE AND INGREDIENTS:
4 zucchini.
Salt.
Mix well.
Leave for 10 minutes.
2 red onions.
Olive oil.
Fry over medium heat.
1 carrot.
Fry over medium heat for 5 minutes.
2 paprikas.
Stir the vegetables from time to time.
7-8 mushrooms.
Salt. Black pepper.
Basil.
Mix well.
2 garlic.
Cover with a lid and cook over medium heat for 5-7 minutes.
3 eggs.
Salt.
Milk 1.5 cups / 300 ml.
Olive oil 30 ml.
Flour 5 tablespoons.
Baking powder.
Mix everything thoroughly.
Dill.
Cheese.
Cook in the oven for 35-40 minutes at 180°C (350°F).
Mmm… very tasty 😋.
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#Fresh_Recipe #Recipe #zucchini #vegetables
4 kunguj të njomë. Unë përdor një rende speciale. Pershendetje te gjitheve! Ju uroj humor të mirë! Kripë. Përziejini mirë. Lëreni për 10 minuta. 2 qepë të kuqe. Regjistrohu në kanal, jam shumë i lumtur që kam miq të rinj! Le te bisedojme! Vaj ulliri. Skuqini në zjarr mesatar. 1 karotë. Skuqini në nxehtësi mesatare për 5 minuta. 2 paprika. Unë përdor paprika me ngjyra të ndryshme! Në këtë mënyrë do të dalë jo vetëm e shijshme, por edhe e bukur! Përziejini perimet herë pas here. 7-8 kërpudha. Shkruani në komente se çfarë recetash dëshironi të shihni në kanalin tim! Kripë. Piper i zi. Borziloku. Përziejini mirë. 2 hudhra. Mbulojeni me kapak dhe ziejini në zjarr mesatar për 5-7 minuta. Kërpudhat dhe perimet janë gati! 3 vezë. Kripë. Qumësht 1,5 filxhanë / 300 ml. Vaj ulliri 30 ml. Miell 5 lugë gjelle. Pluhur pjekjeje 10g/0.35oz. Përziejini gjithçka tërësisht. Kopra. Lyeni një tavë pjekjeje me pergamenë dhe lyeni me vaj ulliri. Vendosni perime dhe kërpudha. Shtrydhni ujin e tepërt nga kungull i njomë. Kjo është një recetë shumë e shijshme dhe e lehtë! Përziejini. Hidhni përzierjen e vezëve. Djathë 150 g / 5,29 oz. Gatuani në furrë për 35-40 minuta në 180°C (350°F). Majonezë 2 lugë çaji. Jogurt/kosi grek 2 lugë çaji. Qepe te njoma. Kripë. Salca është gati! Darka jonë e shijshme është gati! Kjo është një pjatë shumë e shijshme dhe e thjeshtë! Nëse ju pëlqejnë recetat e mia, abonohuni, bëni like dhe komentoni! Do të jem shumë i lumtur! Ju bëftë mirë. Mmm… shume e shijshme 😋.
47 Comments
GREAT RECIPE BUT PLEASE REDUCE THE SALT.😮
It's a healthy recipe and must give it a try.
So much salt
That’s a lot of salt for one recipe. Jeez
Do you a recipe I can follow
The recipe for zucchini, carrot; etc.
It was a great recipe until the egg was added. Could a cheese be added instead?
Going to cook this
What is amounts of dried ingredients such as; baking soda, basil, salt? Amount would be nice vs guessing.
Amounts for items listed that don't state the amount would be nice vs guessing?
Too much work and too much fat.
Looks wonderful but u used red and yellow peppers not paprika
What happened to the parchment paper that lined the pan? When she cut slices, she scooped up the paper liner with the slice and appeared she ate it!
What type of cheese did you use?
Beautiful!! Just a gorgeous healthy dish! I enjoyed just watching you chop all those beautiful healthy veggies. I am definitely going to try this! Yummy!! And I appreciate the translation of the language! ❤️
Made this last night. It never cooked through. In the oven for two hours and still not done. I used all organic everything too. What a waste. So disappointed.
Seems like a lot of salt
Always cooks with way too much butter and salt….No thanks.
Is there a printed recipe I can print?
I have a strong dislike for zucchini and mushrooms, so no thank you. I also agree with another persons comment that there was way too much salt used.
Brilliant!!! fantastic, I will make it today.many thanks 😊
I thought those were peppers?
I am vegetarian.. don't eat eggs.. your recipes are always with egg.. can you pls tell me an alternative pls
I made this yesterday and had seconds! The creamy sour cream sauce made it so delicious. I dunno if it's better than pizza… But definitely a healthier alternative. 💚 I'm making it again tonight
Salt leaches out the water in the zucchini.
Welche Käsesorte empfehlen Sie?
For a mushroom allergy, what can be used for a substitute?
More like a quiche
I just made it, Delicious
I would shred the carrots like she did the zucchini… With the shredder
I love this🤩
Thank god for being able to 2x the speed. Otherwise so long. The added salt in the zucchini may be to get the water out. You can wash and paper dry them after soaking in the salted water to try and get rid of the salt.
It’s great but the most unhealthy dish I have ever seen made in my life! Jezzz!
Eggs, milk, oil, cheese and salt…hope you have life insurance haha.
I wonder what happened to the parchment paper?…….looks good!
Me encanta como cocinas❤
Delicious.I've made twice already in a week. Thank you for your beautiful recipe
Far too much salt for me
Grasias muy buenas
I diligently followed this recipe, and was eager to taste it. I DON't recommend this for two reasons: 1) an obscene amount of salt ruins the dish, and I only used half of what was called for 2) it is onion-heavy. Use one onion, not two. These two facts ruined the dish and I had no option than to throw it out.
This should be called a vegetable quiche since that's more in line with what this is.
You lost all credibility with me when you said you make this "three times a week." Are you a line cook? Otherwise I'm struggling to figure this out, especially since you make other recipes two or several times each week.
I wish it worked out. I really tried.
Too much salt 🧂 mayonnaise and Greek yogurt add green onions do spread it on top
Looks delicious! Any substitute for eggs?
This recipe is very good 😊❤thank s
I will definitely try ty
Looks delicious
❤😊 thank you for these delicious yummy recipes 😋😋😋 I will be making them for my family
Wow!