Here in Europe the commercial alternatives are either expensive (burger restaurants) or expensive *and* dogshit (fast food ; we don’t have the variety of, say, the US), so homemade burger every time! I have a favourite: Angus Beef, Melted Kashkaval Cheese, Bacon and Sweet Onion Mayo. That kills it at any brunch.
NachoMetaphor
You’ve got some pretty good camera skills. This thing looks massive! And also delicious!
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Here in Europe the commercial alternatives are either expensive (burger restaurants) or expensive *and* dogshit (fast food ; we don’t have the variety of, say, the US), so homemade burger every time! I have a favourite: Angus Beef, Melted Kashkaval Cheese, Bacon and Sweet Onion Mayo. That kills it at any brunch.
You’ve got some pretty good camera skills. This thing looks massive! And also delicious!