lamb chops were delicious but today is all about this creamy mushroom risotto I started out with cutting up my veggies added some chicken broth to a pot and I sauteed it my onions and my garlic add your mushrooms and their saute those up until you reduce the liquid add some salt add some pepper and then add your arborio rice now we’re gonna make sure that broth is nice and flavorful and seasoned because you’re going to add a half a cup at a time until it starts to look like this okay or not just keep going until it’s like this I’m gonna add some butter you’re gonna add some heavy cream you want to add a good grate of Parmigiano-Reggiano cheese and then I probably said that wrong some parsley because it’s not a healthy meal but when I tell you it is so so good I serve mine with
