International Cuisine Challenge Gets Rated & Dinner Service is Off to a Raw Start | Hell’s Kitchen

Together with guest judge Michael Cimarusti, chef Ramsay rates the international cuisine challenge before heading into dinner service where one team’s off to a raw start…

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This clip is from: https://www.youtube.com/playlist?list=PL4eV63y2JNDGtTu-13AsCVaSnisLizpDp – Episode 7

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In Hell’s Kitchen, two teams compete for the prestigious job of head chef at a top restaurant, all under the guidance of world-class fiery chef Gordon Ramsay.

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now our official travel partner allegion has flown in a very special VIP guest judge he is a multi James Beard award winner wow he’s earned not one but two Michelin stars the owner and head chef of Providence Michael [Applause] simusi hey uh so good to see you good to see you too congratulations on James be thank you getting to this opportunity put my food out in front of a James Beard recipient and a two Michin star Chef is fantastic this is exactly what I want within my career Chef Michael is going to judge each dish head-to-head let’s start off with the cuisine from China please let’s go on Steve Steve jie and Josie let’s go I’m feeling quite a bit of pressure going up against Steve he’s a pretty well respected cook so far Steve do you want to describe your dish first to Chef please I’ve got kind of a take on pecking duck so it’s an orange glazed duck breast over a duck fat fried rice with a sort of veg stir fry the duck is cooked nicely the flavors are good it’s a little bit sweet for my taste it would benefit from maybe a little bit of acid to balance the sweetness Jo explain please to chef chef this is a Chinese breakfast it’s a comforting sticky rice with chicken and a spring veggie stir fry wow like got a lot of soy sauce oh okay um Dam did you taste that I did Chef however ever after I put in the slurry and I had chicken juice so I didn’t I might I probably reduced it a little too far I can’t believe you wouldn’t try your own food it’s cuz it has chicken out chef the point goes to the red team or blue team got to go to The Blue Team blue team thank you well done Steve first point like that’s what I do I get points next up the battle of the Mexican Cuisine please let’s go Antonio and Kevin my dad’s side of the family is all Mexican my family back in San Antonio is all Mexican so definitely ready to kill this thing describe a dish to Chef please it is a a jack stuffed pork chop seasoned with cumin and oregano uh covered with a warm salsa uh reduced chiso wow that’s a good dish thank you Chef you know you’ve taken like traditional Mexican flavors and sort of like used an elevated cut and turn it into something pretty special Kevin describe this to chef chef I made a flank steak and then on top being from La I grew up with uh street corn so I thought I’d put some grilled corn and uh just put it on top of my flank steak no spices though no spices on the flank I mean if you want to talk about Mexican flavors like it’s got to be more present you know don’t be afraid to season yes chef chef um red team or blue team got to go with Antonio that was a killer dish man thank you good job man well done Antonio best dish so far thank you PR good red is is definitely looking good on me I am so happy to be part of the red team right now as Antonio ties up up the score Sam and Victoria are next with their takes on French cuisine this is a lobster and Herb de provance Roto with seared scallops scallops are cooked well and they’re they’re well seasoned but that’s not really risoto you know if you’re going to call it risoto it’s got to be Roto now Sam is hoping his fillet paired with a red wine ve sauce impresses flavor’s good you’ve cooked the steak like perfectly got to go red red s well done thank you good job job with the red team now in front up next is TI Cuisine let’s go come on M come on let go and Emily’s sweet potato curry with chicken you got a lot of flavor there thank you it’s funny I’ve never had sweet potato Curry impresses Chef Michael while brin’s Thai soup with pans seared sea bass I don’t think you were able to like coax all the flavor out of those ingredients makes it an easy decision got to go with Emily thank you well done thank you and as Ka and Megan go to battle with their Italian dishes what you have here is a grilled flank steak with some Puda wrapped asparagus ohow that’s good thank you wow while ka’s dish has truly delivered it’s now time for the debut of Megan’s sausage cake so is it is is that a dish that you’ve seen before uh no it’s um you know a little odd a little unusual but it’s Italian enough it comes across like being pretty heavy and pretty dense okay Chef the point going to got to go to Cay congrats well done thank you good Jobo wow good job the red team is clinging to a one-point lead and they are now looking to Keanu to secure the victory by beating Trenton right Trenton describe your dish first to Chef I have a beautiful rack of lamb that I rub down with a herb feta yogurt with a charred eggplant and sesame seed puree that’s really good thank you Chef eggplant p is great what I tasted was really good I’m feeling on top of the world I’m looking at Kiana’s dish and I’m sure her lamb is overcooked Kiana please describe Chef it’s a grilled lamb chop with a baba Gan puree underneath oh God I’m super nervous about the cook of that lamb and I’m freaking the [ __ ] out the Lamb’s cook beautifully it’s right in the Wheelhouse of what Greek cuisine should be so good thank you two good lamb dishes really good Chef the point goes to the red team or blue team I I don’t think Choice here got to go Kiana that is amazing good job Trenton good job as well well done done I can’t believe like I’m so proud of myself I could cry right now like this is why I came here Chef Ramsay’s Happy Chef Michael’s happy like what more could a girl want all of you please join me in thanking this incredible Chef Michael simar thank always good to see man back thank you take care thanks chef wow uh great comments uh Kiana come up here I’ve got something for you wow the chopi yes key yeah girl you clinched it for your team girl well done congratulations well done thank you sh Red Team all done once again Hell’s Kitchen opens to another packed dining room filled with excitement I would like the pan Ros in New York strip steak man and orders are already being placed te with diners eager to get a taste of Chef Ramsay’s famous menu do you see all the different sauces that are in those sauce bottles can’t I want to know what they all are yes they look so good okay blue team let’s go strong yes consistency name of the game right four cover table two two rotto two scops H let’s go two rotto about 6 minutes guys I’m feeling great because I’ve done appetizers before how many more minutes on the risoto about five more minutes 5 more minutes heard Kevin is gone fish we totally have faith in him to run this fish station how long please Emily about 325 Chef 3:25 let’s go 3 minutes I’m dropping my scallops okay I have not been on any station by myself other than garnish and when you get put onto a station by yourself it’s Spotlight is on you about 3 minutes on that rotto guys hurt dropping scallops tonight could be one of those nights that I can show Chef Ramsey that wherever he puts me I can execute hey how long on ready to walk walk in my scallops H you want me to walk those for you yeah I got you can take them y ready keev yes walking walking risotto on your left Chef two lobster tails right here blue team come here all of you come here that’s you as well Kevin look at the lobster it’s R that’s R get it back in there go while the blue team’s hope of getting off to a hot start is fizzled due to Kevin cold Lobster put it in you got to put it on the heat some special guests have arrived to dine at the chef’s tables awesome oh man former UFC light heavyweight champion and Hall of Famer Forest Griffin will be dining in the red kitchen gentlemen good evening hey how you see welcome to the mat house and UFC president Dana White and his guests will be dining in the blue kitchen too good to see you enjoy dinner thank you so much it’s not a team sport like there’s only one winner for the money sure so you I mean you’re working together but are you working together right red team here we go full 51 consistency name of the game yes two SC two Roto good let’s go this is my first dinner service with the righted te there’s only two rules here one don’t [ __ ] up two cook your ass off let’s cook lobster down Lobster down you good perfect four and a half two rotos keep that on the [ __ ] deck stop cooking in midair young man yeah Chef you’re just slowing the kitchen down Antonio he talks a lot it’s time to back his [ __ ] up walking in 30 seconds on risoto running it coming right [Music] by Roto please how long back track one more minute on risoto your time is [ __ ] is this ready 30 seconds Chef come on let’s go then walk those Tails okay Tails Tails coming up right now deely cooked yes chef I’m slowly starting to get more confident in toio let’s go red team let’s go