How to Make Garlic Confit – Quick & Delicious!
🧄 Dive into the world of flavors with this quick and delicious Garlic Confit recipe! 🌟
In less than a minute, learn how to transform simple garlic into a soft, mellow, and utterly delectable confit. Perfect for adding depth and aroma to any dish!
What You Need:
Garlic cloves
Olive oil
A pinch of salt
Herbs (Rosemary, thyme, (chili flake optional))
Quick Steps:
Peel and place your garlic cloves in a small pot.
Submerge them in olive oil.
Simmer on low heat until tender.
Store with oil in a jar and use as needed!
Garlic confit is more than just a condiment; it’s a game-changer for your kitchen, adding rich, nuanced flavor to everything from spreads to sauces.
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