Zucchini banchan so that I feel better about my late night life choices

Carbonara Buldak with a simple zucchini banchan.

I made the ramen with fish cake sheets that I cut into cute triangles and soaked shiitake mushrooms. I also added a splash of half n half to really make it creamy 😍 The mushrooms were sooooo good in the ramen! They made me feel like I was eating more so that was a win.

Blanched the zucchini and added chopped garlic, sesame oil, a little bit of soy sauce and sesame seeds. At least I got some veg in 🤷‍♀️