Here is the link to the written instructions for this recipe:
http://www.bellaonline.com/articles/art178030.asp
hi everyone my name is Leela and welcome to my kitchen today I’m making steamed chicken with broccoli I’m starting with three boneless skinless chicken breasts from which I’ve removed most of the fat and I’m slicing them into thin slices about this size once it’s cut I’m going to sprinkle the chicken with a/4 teaspoon of garlic salt and mix it in and about 1 teaspoon of soy sauce and mix that in as well I’m going to let this marinate at room temperature for 20 minutes while I prepare the other ingredients now here I have two small crowns of broccoli which I’ve just rinsed under cold running water and dried and I’m just going to cut off the Flor EDS any large fettes I’m going to break into smaller pieces now I’m going to cook the chicken and broccoli separately since the chicken takes long longer to cook for the chicken I’m using foil and I’m just going to wrap it up and place it into one of the two steamer baskets that I’ll be using then in the other steamer basket I’m going to place the broccoli now when my water boils for the steamer I’m going to place the chicken on first then the broccoli cover and let it cook for 5 minutes after 5 minutes the broccoli will be cooked so I’m just going to carefully remove it and then recover the chicken and let the chicken cook for another 13 minutes or until it’s cooked through now I’m going to place the broccoli in a bowl and cover it while the chicken cooks and I’m going to start preparing the sauce now for the sauce I’m using 1 cup of chicken broth 2 tbsp of shaing wine 1 tbsp of soy sauce and half a tbsp of sugar and to thicken the sauce I’m using 2 teaspoons of corn starch which I’m just going to mix with a little water just until it dissolves now I’ve mixed the sauce ingredients in a pot and I’m going to heat it on high and stir until the sugar dissolves once the sugar dissolves and the sauce starts to come to a boil I’m going to add the cornstarch mixture and stir until the sauce thickens then I’m just going to remove it from the heat by now the chicken should be cooked I’m just going to place it on a plate and carefully open it it’ll look like this then you just want to separate the pieces and mix them with the broccoli then finally top it with the sauce and serve enjoy for complete ingredients and instructions click the link below thank you for watching

39 Comments
Thanks for the receipe. However, I don't drink or use any liquors/wines in my foods. What could I possibly substitute for the wine you used in yours.
Thankyou very much for the receipe!!Good!!!
vinegar or any type of stock is always a great substitute 😀 it all depends on taste really! or you could just leave it out, it wouldnt really make a difference x hope i helped x
I'll make this!!
Where can i find the wine that she put in? Or any substitute perhaps? Tnx
great video thank you. i was wondering where did you get your two tier steamer basket.i would like to get it.
Hi Lila this looks so fantastic and light. You always do such an awesome job.
Great dish! Please upload more recipes.
That looks really tasty, and easy to make too!
Now that looks fantastic
You can get them at any asian stores.
thank you so much love : )
This is a great recipe for my current workout plan…I will just have to use an alternate sauce or spices instead…. Thanks for the inspiration 🙂
Great Recipe Lila. In your bellaonline site, you should definitely embed this video in your Recipe article. So simple, so delicious, thank you!
Looks so yummy! I'll have to try this
interesting!
This is a great idea, I'll have to look into that – thank you so much 🙂
Loovve it thank you soo much i will be doing the recipe, btw i just subscribed:)
Thank you very much for watching, commenting and subscribing – let me know what you think when you try this 🙂
Looks so good!! I have to try this 🙂 just subbed your channel hope you sub back 😉
Hi Lila thank you very much it was nice.Which country are you from?
Hahahah that voice is hilarious.
Thanks for the tip. But the voice tho
enjooooooy 😂
You sound so cute awe!
I love those black cutting boards.
thankyou mam…..
Are you an anime ? haha thanks for the recipe.
Can we cook this in food steamer?
Lovely…
oh god…
Dem eyebrows
Thank you, this was very well explained.
Don't cook in foil!
Could have just boiled it in 10 mins lol
Great…many thanks!
There is a guy tied to a chair in the background. I guess you are feeding him well.
8 years ago, this video is considered NORMAL
i fear the aluminium would leach out from the foil.
human eyes cant see it, i believe.